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  2. The 3-Ingredient Garlic Mashed Potatoes I Make On Repeat - AOL

    www.aol.com/3-ingredient-garlic-mashed-potatoes...

    2 pounds potatoes, preferably Yukon Gold. 6 cloves garlic, whole and peeled. 1/2 teaspoon salt, plus more to taste. 3 tablespoons butter. Cut the potatoes into 1-inch chunks and transfer to a ...

  3. I tried Ina Garten's mashed potatoes, and I'll never make ...

    www.aol.com/news/tried-ina-gartens-mashed...

    From Yukon Gold vs. russet to ricing vs. mashing, I've tested many ways to make mashed potatoes even more amazing. Then I came across Ina Garten's unique spin on the side dish.

  4. The simple dish only requires two main ingredients — Yukon Gold potatoes and parsley — and features some helpful cooking tips. After parboiling the potatoes, Blunt shakes them in the pot to ...

  5. Sprinkle Crispy Bacon Over Ree's Lyonnaise Potatoes - AOL

    www.aol.com/sprinkle-crispy-bacon-over-rees...

    Meet your new favorite side dish: Lyonnaise potatoes. This recipe calls for Yukon gold potatoes that are fried in a skillet with bacon, onions, and garlic.

  6. Yukon Gold potato - Wikipedia

    en.wikipedia.org/wiki/Yukon_Gold_potato

    A University publication states that "Yukon Gold was the first Canadian-bred potato variety to be promoted, packaged and marketed with its name right on the pack". [ 2 ] In spite of the overwhelming success of this potato for some years, sales in Canada dropped 30% between 2004 and 2014 as other varieties became increasingly popular.

  7. 13 tips for preparing and cooking potatoes that chefs think ...

    www.aol.com/13-tips-preparing-cooking-potatoes...

    "Yukon Gold is but one of many varieties of yellow potato. It can be baked, mashed, or used in soups and salads, and it has a buttery taste and creamy texture." Make sure you're buying quality ...

  8. 20 Christmas Casseroles Just Like Grandma Used to Make

    www.aol.com/20-christmas-casseroles-just-grandma...

    Waxy Yukon Gold potatoes yield a creamier texture than more starchy russets. Leaving their thin skin on instead of peeling them cuts down on prep time and also offers a boost of fiber. View Recipe

  9. Ree's Homemade Potato Chips Are the Crunchy, Salty ... - AOL

    www.aol.com/lifestyle/rees-homemade-potato-chips...

    potatoes (Russet or Yukon Gold), scrubbed clean. Vegetable oil, for frying (4 to 6 c.) Directions. In a small bowl, combine the brown sugar, salt, crushed red pepper flakes, garlic powder, and ...