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2. 5 Costco Meals That Are Cheaper Than Buying Takeout - AOL

   www.aol.com/10-budget-friendly-costco-meals...

   Price: $4.99. Costco has kept its rotisserie chickens at the low price of $4.99, even in the face of inflation. ... green onion, some of your Costco rotisserie chicken and veggies for a cost ...

3. 7 Meals To Buy at Costco Ahead of Thanksgiving - AOL

   www.aol.com/7-meals-buy-costco-ahead-220446245.html

   Costco can be a madhouse, though you can use services like Instacart and Costco’s own same-day delivery service to get your groceries easier. Trending Now: 5 Best Grab-and-Go Thanksgiving Foods ...

4. The 7 Best Sale Items at Costco Right Now - AOL

   www.aol.com/7-costco-deals-dont-want-221402742.html

   $4 off in warehouse and online. Take a trip to France without leaving home with an assortment of French macarons. These bite-size treats would be a lovely addition to any dessert buffets this season.

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6. Costco Seafood You Should Never Buy - AOL

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   5. Orca Bay Keta Salmon Fillets. Not only does this brand sound like you're buying fillets made out of orca meat, they're also "the worst food sold at Costco," according to one Redditor. "It ...

7. Clover Leaf Seafoods - Wikipedia

   en.wikipedia.org/wiki/Clover_Leaf_Seafoods

   The company's products include tuna, salmon, oysters, mussels, clams, shrimp, crab, lobster and sardines. Clover Leaf Seafoods was formerly owned by Canadian Connors Brothers Limited when merged with American counterpart brand Bumble Bee Seafoods in 2003, it was then sold to American equity firm Centre Partners (based in Los Angeles ) in 2005 ...

8. The #1 Anti-Inflammatory Canned Food to Buy at Costco ... - AOL

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   The best anti-inflammatory canned food at Costco is Kirkland Signature’s Wild Alaskan Pink Canned Salmon. Any kind of salmon is an incredible source of anti-inflammatory omega-3 fatty acids, and ...

9. Wild edible and medicinal plants of British Columbia - Wikipedia

   en.wikipedia.org/wiki/Wild_edible_and_medicinal...

   When dry, it is broken into small pieces and stored. It is then eaten dry, as a snack, or cooked in a variety of dishes. It is commonly mixed or cooked with eulachon oil, halibut heads, clams, fat of deer, bear or seal, or with salmon or salmon eggs. One contemporary innovation is creamed corn with seaweed.