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Maple-Balsamic Roasted Brussels Sprouts Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless These easy maple-balsamic roasted Brussels sprouts will be your new go ...
Deeply roasted Brussels sprouts are one of my favorite side dishes. ... My usual go-to glaze is a mixture of mustard and balsamic vinegar plus maple syrup or honey. ... Preheat the oven to 425°F ...
While Brussels sprouts roast in the oven, a simple glaze is created with pomegranate juice and maple syrup. The syrupy mixture is then tossed with the finished sprouts and sliced almonds for a ...
2. Roasted Brussels Sprouts With Pomegranates. For a healthy twist on classic Christmas dishes like green bean casserole or potatoes au gratin, try roasted Brussels sprouts.
Try our Crispy Garlic-Parmesan Smashed Brussels Sprouts and Roasted Sweet Potatoes with Citrus-Maple Glaze for a flavorful, healthy and seasonal addition to your holiday dinner table. Melting Broccoli
Caramelized Brussels Sprouts. Tossed in a honey and vinegar dressing and roasted until glazed and crisp, these sweet and tangy sprouts will steal the (side) show wherever they go. Roasting at high ...
Even people who say they don’t like brussels sprouts will change their tune after trying today's recipe. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290 ...
Remove the baking sheet from the oven and brush the sprouts lightly with maple syrup. Return to the oven, increase heat to 425°F, and cook until the bottoms are deeply browned and the bacon is ...