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Pan-seared scallops with lemon caper sauce is an elegant yet easy dish that is perfect for special occasions or any day of the week. The caramelized scallops and the delicious sauce is made all in ...
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Finish by adding in the spinach, cooked fettuccini, salt and pepper and toss together until combined. Top off with the seared scallops. Serve hot.
Scallop (/ ˈskɒləp, ˈskæləp /) [a] is a common name that encompasses various species of marine bivalve mollusks in the taxonomic family Pectinidae, the scallops. However, the common name "scallop" is also sometimes applied to species in other closely related families within the superfamily Pectinoidea, which also includes the thorny ...
Ina Rosenberg Garten (/ ˈaɪnə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa, and was a former staff member of the Office of Management and Budget. [2] Among her dishes are Perfect Roast Chicken, Weeknight Bolognese, French Apple Tart, and a ...
Prepare your skillet. There are lots of ways to cook scallops, from poaching to grilling, but our favorite way is seared in a skillet with plenty of butter.
Season 10 of the American competitive reality television series Hell's Kitchen premiered on Fox on June 4, 2012, and concluded on September 10, 2012. Gordon Ramsay returned as host and head chef, while Scott Leibfried and Andi Van Willigan returned as the Blue Team and Red Team's sous-chefs respectively. James Lukanik returned as maître d'. The season was won by chef de cuisine Christina ...
In this rendition, swordfish or tuna steaks are quickly seared, then dressed simply with a pepper-filled brandy and creamy sauce. Pair with a green salad or steamed greens.
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