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  2. 15-Minute, One-Pot Pasta Limone Recipe - AOL

    www.aol.com/lifestyle/15-minute-one-pot-pasta...

    “The end result isn’t particularly saucy, but that makes it taste light, zesty and refreshing,” PureWow VP of content and recipe tester Candace Davison explains. “Don’t forget to spritz ...

  3. 45 Easy & Classic Italian Pasta Recipes (That Aren't Just ...

    www.aol.com/45-easy-classic-italian-pasta...

    Spaghetti All'Assassina. Spaghetti all’assassina is like the OG one-pot pasta.The spaghetti is cooked in a spicy tomato broth in a style similar to risotto and charred in the pan as the broth ...

  4. Take A Trip to Italy & Beyond With These 95 Pasta Recipes ...

    www.aol.com/lifestyle/trip-italy-beyond-95-pasta...

    We’re OBSESSED with pasta here at Delish, and for good reason. Check out our favorite pasta recipes for ideas—we know what you’ll be having for dinner tonight. ...

  5. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Spaghetti al nero di seppia, spaghetti al pomodoro, spaghetti aglio e olio, spaghetti all'amatriciana, spaghetti all'assassina, spaghetti alla carrettiera, spaghetti alla chitarra con pallottine, spaghetti alla chitarra con sugo di agnello, spaghetti alla chitarra con ricotta, salsiccia e zafferano, spaghetti alla cipolla, spaghetti alla ...

  6. Spaghetti alla chitarra - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_alla_chitarra

    Spaghetti alla chitarra (Italian: [spaˈɡetti ˌalla kiˈtarra]), also known as maccheroni alla chitarra, is a variety of egg pasta typical of the Abruzzo region of Italy, with a square cross section about 2–3 mm thick. Tonnarelli are a similar pasta from Lazio, [1] used especially in the Roman cacio e pepe.

  7. Avgolemono - Wikipedia

    en.wikipedia.org/wiki/Avgolemono

    Avgolemono (Greek: αυγολέμονο or αβγολέμονο [1] literally egg–lemon) is a family of sauces and soups made with egg yolk and lemon juice mixed with broth, heated until they thicken. Avgolemono can be used to thicken soups and stews. Yuvarlakia is a Greek meatball soup made with rice and meat meatballs that are cooked in liquid.

  8. 59 Veggie-Forward Pasta Recipes That Make The Perfect ... - AOL

    www.aol.com/59-veggie-forward-pasta-recipes...

    Check our list of 59 easy summer pastas featuring less dishes, fresh vegetables, and fast cook times, then make them for dinner all season long.

  9. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    Sweet prepared for the Day of the Dead, containing eggs, dried figs, vin santo, amaretti, almonds, raisins, sugar and spices Pan dell'orso Abruzzese cake made with almond flour, bitter almonds, eggs, butter and honey Pan della Marchesa Piedmontese hazelnut cake Pan di ramerino Tuscan sweet bread filled with raisins and rosemary