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The Special Food Service Program for Children was created as an amendment to the NSLA in 1968. According to the USDA, “the 3 year pilot provided grants to States to help provide meals for children when school was not in session. [9] ” Under the umbrella of the Special Food Service Program were two categories: Summer and Child Care.
An article in The Wilson Quarterly in 2011 described the impact of the NSLP in the Maplewood–Richmond Heights School District in the St. Louis suburbs, where participation in the program is increasing. [44] Linda Henke, the superintendent of the school district, said: "I was struck by the positive vibe around the revamped program.
The program was established as a way to prop up food prices by absorbing farm surpluses, while at the same time providing food to school-age children. [2] It was named after Richard Russell Jr. , signed into law by President Harry S. Truman in 1946, [ 3 ] and entered the federal government into schools' dietary programs on June 4, 1946.
College hunger is a growing concern, according to Just Harvest, a nonprofit organization that reduces hunger through sustainable, long-term approaches, with roughly 40% of students reporting food ...
When classrooms in California reopen for the fall term, all 6.2 million public school students will have the option to eat school meals for free, regardless of their family’s income. The ...
The pandemic-era free meal program in schools ends on June 30.
The Food Service Management Institute is a federal program in the United States that provides instruction, research, and materials in support of better food service management practices by child nutrition providers receiving federal support (e.g., schools operating school meal programs).
When classrooms in California reopen for the fall term, all 6.2 million public school students will have the option to... View Article The post California launches largest free school lunch ...