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2. List of Moroccan dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Moroccan_dishes

   Triangular or cylinder-shaped savory or sweet pastry covered with warqa (a paper-thin Moroccan dough) [2] [3] and stuffed with almond paste. [3] Faqqas: Dessert A type of macaroon made with semolina flour. [1] Ghoriba (Ghriyyaba) Dessert Biscuits flavored with aniseed and sesame seeds, or almonds and raisins. [1] Keneffa: Dessert A variety of ...

3. Moroccan cuisine - Wikipedia

   en.wikipedia.org/wiki/Moroccan_cuisine

   Moroccan cuisine (Arabic: المطبخ المغربي) is the cuisine of Morocco, fueled by interactions and exchanges with many cultures and nations over the centuries. [1] Moroccan cuisine is usually a mix of Arab , Berber , Andalusi , and Mediterranean cuisines, with minimal European (French and Spanish) and sub-Saharan influences. [ 2 ]

4. Ottoman (furniture) - Wikipedia

   en.wikipedia.org/wiki/Ottoman_(furniture)

   Other names for this piece of furniture include footstool, [5] hassock, [6] pouf (sometimes spelled pouffe), [7] [8] in Shropshire, England, the old dialect word tumpty, [9] and in Newfoundland humpty.

5. Miami can try high end Moroccan cuisine at this gorgeous new ...

   www.aol.com/news/miami-try-high-end-moroccan...

   The 3,000-square-foot restaurant seats 150 diners with indoor and outdoor seating. The design of the interior dining room blends North African, Mediterranean and Arabic style, with reclaimed wood ...

6. Category:Moroccan cuisine - Wikipedia

   en.wikipedia.org/wiki/Category:Moroccan_cuisine

   Pages in category "Moroccan cuisine" The following 59 pages are in this category, out of 59 total. This list may not reflect recent changes. ...

7. Tagine - Wikipedia

   en.wikipedia.org/wiki/Tagine

   Algerian and Moroccan tagine dishes are slow-cooked stews, typically made with sliced meat, poultry or fish together with vegetables or fruit. [17] [18] [19] Spices, nuts, and dried fruits are also used. Common spices include ginger, cumin, turmeric, cinnamon, and saffron. Paprika and chili are used in vegetable tagines. The sweet and sour ...