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  2. Mashing - Wikipedia

    en.wikipedia.org/wiki/Mashing

    A close-up view of grains steeping in warm water during the mashing stage of brewing. In brewing and distilling, mashing is the process of combining ground grain – malted barley and sometimes supplementary grains such as corn, sorghum, rye, or wheat (known as the "grain bill") – with water and then heating the mixture.

  3. Mash ingredients - Wikipedia

    en.wikipedia.org/wiki/Mash_ingredients

    The sugars separate from the mash ingredients, and then yeast in the brewing process converts them to alcohol and other fermentation products. A typical primary mash ingredient is grain that has been malted. Modern-day malt recipes generally consist of a large percentage of a light malt and, optionally, smaller percentages of more flavorful or ...

  4. List of maize dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_maize_dishes

    Baked and steamed breads and cakes can be made using corn, often as a flour. Arepa – Ground maize flatbread; Bollo – Latin-American corn bun; Broa – Type of bread; Cachapa – Corn pancake from Venezuela; Chipa guasu – Paraguayan savory corn cake; Corn cookie – Baked good made from corn, often sweet

  5. Glucose syrup - Wikipedia

    en.wikipedia.org/wiki/Glucose_syrup

    Glucose syrup on a black surface. Glucose syrup, also known as confectioner's glucose, is a syrup made from the hydrolysis of starch. Glucose is a sugar. Maize (corn) is commonly used as the source of the starch in the US, in which case the syrup is called "corn syrup", but glucose syrup is also made from potatoes and wheat, and less often from barley, rice and cassava.

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    The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

  7. Corn ethanol - Wikipedia

    en.wikipedia.org/wiki/Corn_ethanol

    In the United States, 40% of the acreage designated for corn grain is used for corn ethanol production, of which 25% was converted to ethanol after accounting for co-products, leaving only 60% of the crop yield for human or animal consumption. [30] Growing corn to fuel internal combustion vehicles is a highly inefficient use of land.

  8. α-Amylase - Wikipedia

    en.wikipedia.org/wiki/Α-Amylase

    The first step in the production of high-fructose corn syrup is the treatment of cornstarch with α-amylase, which cleaves the long starch polymers into shorter chains of oligosaccharides. An α-amylase called "Termamyl", sourced from Bacillus licheniformis, is also used in some detergents, especially dishwashing and starch-removing detergents ...

  9. 4 predictions for the US housing market in 2025, according to ...

    www.aol.com/news/4-predictions-us-housing-market...

    Zillow predicts the US housing market will keep shifting in 2025.. The real-estate firm says the average home value rose by 2.6% annually in October. It says homebuying activity should pick up ...