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It is the largest bakery company in the United States. [2] [3] The subsidiary, headquartered in Horsham, Pennsylvania, a suburb of Philadelphia, [4] owns many fresh bread and sweet baked goods brands in the United States, including Arnold, Levy's, Ball Park, Columbo, Francisco, Oroweat, Entenmann's, Sara Lee, and Thomas'. [5]
85°C Bakery Cafe – International Taiwanese chain selling hot beverages and bakery products; Atlanta Bread Company – Fast-food chain of the United States; Au Bon Pain – American bakery and cafe chain; Bakers Delight – Australian bakery chain franchise; Big Apple Bagels – American franchised chain; Blue Chip Cookies – American bakery ...
Nabisco's 1,800,000-square-foot (170,000 m 2) plant in Chicago is the largest bakery in the world, employing more than 1,200 workers and producing around 320 million pounds (150 million kilograms) of snack foods annually. [3]
Defunct bakeries of the United States (1 C, 5 P) Pages in category "Bakeries of the United States" The following 132 pages are in this category, out of 132 total.
In 1997, it furthered its US based offerings to the U.S. bread market with the purchase of Pacific Prides Bakery, San Diego, California and, in 1998 when it purchased Mrs Baird's Bakeries in Texas, Bimbo Bakeries USA (BBU) was born.
Headquartered in Horsham, Pennsylvania, Bimbo Bakeries is the largest bakery company in the United States. Its brands include Thomas, Sara Lee, Entenmann’s, Stroehmann and Freihofer’s.
Allinson; Alvarado Street Bakery; Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka!Baking Company, Francisco ...
Tartine revolutionized baking in the United States in the same way California changed the food scene: It sourced ingredients responsibly, locally, and seasonally, and developed a huge following.