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Aloysia citrodora, lemon verbena, is a species of flowering plant in the verbena family Verbenaceae, native to South America. Other common names include lemon beebrush . [ 2 ] It was brought to Europe by the Spanish and the Portuguese in the 17th century and cultivated for its oil.
Balm, lemon – Balm oil – Balsam of Peru – used in food and drink for flavoring; Barberry – Barley flour – Basil (Ocimum basilicum) – Basil extract – Bay leaves – Beeswax – glazing agent; Beet red – color (red) Beetroot red – color (red) Ben oil – extracted from the seeds of the moringa oleifera. High in behenic acid ...
Aloysia is a genus of flowering plants in the verbena family, Verbenaceae. They are known generally as beebrushes. [2] They are native to the Americas, where they are distributed in temperate climates, as well as in subtropical and desert climates. [3] The genus is named for Maria Luisa of Parma (1751-1819), wife of King Charles IV of Spain. [4]
Top a cracker with mustard and a sardine. Sauté sardines in oil, garlic, onions with a bit of lemon juice and salt and pepper to get rid of the strong fishy flavor and serve with rice. Substitute ...
Kennedy is a fan of using water diffusers with natural oils, such as the Vitruvi Stone Diffuser with essential oils from Whole Foods (her go-to is Aura Cacia’s lemon eucalyptus). “They are ...
Verbena (/ v ər ˈ b iː n ə /), [3] also known as vervain or verveine, is a genus in the family Verbenaceae.It contains about 150 species of annual and perennial herbaceous or semi-woody flowering plants.
The Verbenaceae (/ ˌ v ɜːr b ə ˈ n eɪ s i. iː / VUR-bə-NAY-see-ee), the verbena family or vervain family, is a family of mainly tropical flowering plants. It contains trees, shrubs, and herbs notable for heads, spikes, or clusters of small flowers, many of which have an aromatic smell. [2] The family Verbenaceae includes 32 genera and ...
Lippia alba is a species of flowering plant in the verbena family, Verbenaceae, that is native to southern Texas in the United States, [3] Mexico, the Caribbean, Central America, and South America. In Ethiopia the plant is also known as Coseret (Amharic: ኮሰረት) and classified under herbal group. They use the plant leaf for preparing butter.
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