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  2. How to Make Natural Food Coloring Using Everyday Ingredients

    www.aol.com/natural-food-coloring-using-everyday...

    Brown: Espresso, brewed tea, cocoa powder. Tips. ... Let it cool completely, then use about one teaspoon of the reduction per 1 cup of icing or frosting. For powdered food coloring:

  3. Our Pull-Apart Santa Cake Will Help You Sleigh The Holidays

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    In another small bowl, mix ½ c. white frosting with 1 tsp. red frosting to create a pale pink color (for other skin tone options, add brown food coloring until desired shade is reached).

  4. Candy Cane Whoopie Pies Will Have You Shouting With Glee - AOL

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    Add 1 drop food coloring and beat to combine, adding more if needed until desired shade is reached. Turn half of cookies smooth side up. Spread or pipe frosting onto smooth sides, then close with ...

  5. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A type of layered sponge cake, often garnished with cream and food coloring. Angel food cake: United States: A type of sponge cake made with egg whites, sugar, flour, vanilla, and a whipping agent such as cream of tartar. Apple cake: Germany: A cake featuring apples, occasionally topped with caramel icing. Applesauce cake

  6. Brown HT - Wikipedia

    en.wikipedia.org/wiki/Brown_HT

    Brown HT, also called Chocolate Brown HT, Food Brown 3, and C.I. 20285, is a brown synthetic coal tar diazo dye. When used as a food dye , its E number is E155 . It is used to substitute cocoa or caramel as a colorant.

  7. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

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