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A structurally weakened fire extinguisher can malfunction or even burst when it is needed the most. To maintain the quality and safety of this product, hydrostatic testing is utilized. All critical components of the fire extinguisher should be tested to ensure proper function.
The servicer places a tag on the extinguisher to indicate the type of service performed (annual inspection, recharge, new fire extinguisher). Hydrostatic pressure testing for all types of extinguishers is also required, generally every five years for water and CO 2 models up to every 12 years for dry chemical models.
This allows the development of an equilibrium between the liquid and the air volume. The ignition source is directed into the cup at regular intervals with simultaneous interruption of stirring. The test concludes upon observation of a flash that spreads throughout the inside of the cup. The corresponding temperature is the liquid's flash point.
Dry chemical powder is used on all classes of fires. Dry chemical powder puts out the fire by coating the burning material with a thin layer of dust, thereby separating the fuel from the oxygen in the air. The powder also works to interrupt the chemical reaction of fire, so these extinguishers are extremely effective at putting out the fire.
The standard on fire classes is numbered EN 2 [1] and the series of standards on portable fire extinguishers is numbered EN 3. [2] The European standardization on fire detection and fire alarm systems started already in the 1970s. EN 54-1 and EN 54-5 were issued in 1976. [3] [4]
Air pressurized water (APW) fire extinguishers are commonly converted into makeshift CAFS extinguishers by drilling two 1/8-1/16 inch holes in the pickup tube above the water line. The unit is then filled with 1.5 US gallons (5.7 L) of water and class A foam, AFFF , FFFP or commercial detergent is added to the water in a 1% ratio for class A ...
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