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2. 29 Recipes for Canned Salmon That Come to the Pantry ... - AOL

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   This canned salmon pasta recipe is fast, fresh, light, and uses a handful of everyday ingredients. It's ready in about 20 minutes! Get the recipe: Canned Salmon Pasta.

3. The 3-Ingredient Appetizer I Always Make for the Holidays

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   How To Make My 3-Ingredient Smoked Salmon Dip. For 2 1/2 cups, or 6 to 8 servings, you’ll need: 8 ounces cream cheese, room temperature 4 to 6 ounces hot smoked salmon, flaked

4. The Best Canned Salmon, According to a Food Writer - AOL

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   Chicken of the Sea Alaskan Pink Salmon(12-pack for $48 at Amazon): This canned salmon had an off-putting fishy odor, and I found the texture mushy. Despite being labeled as boneless, I did find a ...

5. Salmon as food - Wikipedia

   en.wikipedia.org/wiki/Salmon_as_food

   Canned salmon in the U.S. is usually wild from the Pacific Ocean, though some farmed salmon is available in cans. Smoked salmon is another preparation method, and can either be hot- or cold-smoked. Lox can refer either to cold-smoked salmon or to salmon cured in a brine solution (also called gravlax). Traditional canned salmon includes some ...

6. Lohikeitto - Wikipedia

   en.wikipedia.org/wiki/Lohikeitto

   Salmon chowder (Finnish: lohikeitto [ˈlohiˌkei̯tːo], Swedish: laxsoppa) is a common dish in Finland and other Nordic countries. It consists of salmon fillets, boiled potatoes, carrots and leeks. [1] [2] The dish is served hot, and typically seasoned with fresh dill, allspice, salt and black pepper.

7. Ritz Cracker Salmon Cakes Recipe - AOL

   www.aol.com/food/recipes/ritz-cracker-salmon-cakes

   Heat oil in a nonstick skillet over medium-high heat. Add onion and celery; cook, stirring until softened, about 3 minutes. Stir in parsley; remove from heat.