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  2. 5 Secrets for Successful Quick Breads - AOL

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  3. No yeast or flour? Make this easy cookie dough bread with ...

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    One version of the recipe combined banana bread with cookie dough bread, then topped the finished treat with raw, edible cookie dough for a truly dense version of the original snack. Related ...

  4. What Is Quick Bread: Your Guide to This Simple ... - AOL

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  5. List of quick breads - Wikipedia

    en.wikipedia.org/wiki/List_of_quick_breads

    The American version is a type of quick bread. Hushpuppies. Balep korkun – consumed mainly in central Tibet; Banana breadCake made from mashed bananas; Bannock – Type of flat quick bread – British and Irish variety of flat quick bread or any large, round article baked or cooked from grain; Bannock – Type of bread – Indigenous ...

  6. Gooey butter cake - Wikipedia

    en.wikipedia.org/wiki/Gooey_butter_cake

    Many St. Louis area grocery stores sell fresh or boxed gooey butter cakes. Haas Baking sold a widely distributed, square and packaged version in a box that depicts a colorful, if anachronistic scene of aviator Charles Lindbergh's plane the Spirit of St. Louis flying past downtown St. Louis, the Gateway Arch and the modern cityscape in clouds.

  7. Olive bread - Wikipedia

    en.wikipedia.org/wiki/Olive_bread

    Olive bread is a bread laced with olives. [1] It originated in Italy, [ a ] where it is prepared using black salt-cured olives, green Spanish-style olives, and other types. [ 2 ] Italian varieties are typically prepared with flour, butter and eggs as the bread's base.

  8. Quick bread - Wikipedia

    en.wikipedia.org/wiki/Quick_bread

    Quick breads also vary widely in the consistency of their dough or batter. [11] There are four main types of quick bread batter: Pour batters, such as pancake batter, have a liquid-to-dry-ratio of about 1:1 and so pours in a steady stream. Also called a "low-ratio" baked good.

  9. You Won’t Believe Everything You Can Make In Your Air Fryer

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    Air Fryer Buttermilk Onion Rings. Cornstarch and seltzer combine with buttermilk to keep the batter light, while the fine cornmeal and paprika give each bite a little more crunch and flavor that ...

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