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Marble Slab, which began as a single unit operation called Cones & Cream, [3] was founded in Houston by chefs Sigmund Penn and Tom LePage in 1983. They were inspired by Steve Herrell of Herrell's Ice Cream in Boston, who pioneered the mixing approach to ice cream toppings. [ 4 ]
By the 1960s, the company completely abandoned the production of butter and began focusing solely on ice cream. After many years of selling ice cream only in Brenham, the company began selling its ice cream in the Houston area, eventually expanding throughout most of Texas including the Dallas–Fort Worth metroplex and the state capital of ...
A Hershey's ice cream shop in Ypsilanti Township, Michigan. Happy Cow Creamery; Hershey Creamery Company – a creamery that produces Hershey's brand ice cream. Hey Brothers Ice Cream; Hilmar Cheese Company; Horizon Organic; HP Hood; Humboldt Creamery
Amy's Ice Creams in Upper Kirby, Houston. Amy's Ice Creams is a privately owned chain of ice cream shops in Texas with headquarters in Austin. [1] The Austin Chronicle described Amy's as a "quintessentially Austin institution" which "dominates the local ice cream scene." [2] Amy's ice cream is owned by Amy Simmons. [3]
Dean Foods was an American food and beverage company and the largest dairy company in the United States. [3] The company's products included milk, ice cream, dairy products, cheese, juice, and teas. [4] [5] It processed milk in the United States under a number of regional and national brands. [6]
In 1952, Marvin Schwan (1929–1993) began home delivery of his family's homemade ice cream (Schwan's Dairy and Dairy Lunch) to rural western Minnesota. [2] Schwan's expanded to cover the Midwestern United States and made a number of acquisitions, including the Holiday Ice Cream Company and Russell Dairy.
Baskin-Robbins was founded in 1945 by American brothers-in-law Burt Baskin and Irv Robbins from the merging of their respective ice cream parlors, in Glendale, California. [citation needed] Burt Baskin learned about ice cream while he was in the military during World War II and opened Burton's Ice Cream Shop in California in 1946. [12]
This is a list of notable ice cream parlor chains. Ice cream parlors are places that sell ice cream , gelato , sorbet , and/or frozen yogurt to consumers. Ice cream is typically sold as regular ice cream (also called hard-packed ice cream), gelato, and soft serve , which is typically dispensed by a machine with a limited number of flavors (e.g ...
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