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  2. Knife sharpening - Wikipedia

    en.wikipedia.org/wiki/Knife_sharpening

    Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop , or strop, is often used to straighten and polish an edge.

  3. Tumbler knife sharpener review, after weeks of testing - AOL

    www.aol.com/news/tumbler-knife-sharpener-review...

    Tumbler Knife Sharpener $129.00 at Amazon. Tumbler Knife Sharpener $98.00 at Tumbler. The Tumbler knife sharpener ($129) is a manual knife sharpener with two components: a two-sided rolling disc ...

  4. Ken Onion - Wikipedia

    en.wikipedia.org/wiki/Ken_Onion

    Onion has since moved on to design knives for Columbia River Knife and Tool, and most recently a knife sharpener with Work Sharp. Onion holds 36 design patents on different items including locks, mechanisms, and knife designs. [6] [7] Most notable of these is the Speed-safe mechanism used by Kershaw Knives.

  5. Chroma Cnife - Wikipedia

    en.wikipedia.org/wiki/CHROMA_Cnife

    Chroma Cutlery (also known as Chroma Cnife, and styled CHROMA) is a kitchen knife-maker based in Demorest, Georgia, US, founded in 1989. Chroma also produces spice grinders, knife sharpening stones, kitchen shears and other cooking accessories. The company also manufactures products for other brands.

  6. List of daggers - Wikipedia

    en.wikipedia.org/wiki/List_of_daggers

    A dagger is a knife with a sharp point designed for fighting. Ancient daggers ... "Yank" Levy fighting knife; See also. Types of swords; External links

  7. Honing steel - Wikipedia

    en.wikipedia.org/wiki/Honing_steel

    A honing steel on a cutting board Common steel for use in households SEM images of the cross-section of a blade before (dull) and after (sharp) honing with a smooth rod [1]. A honing steel, sometimes referred to as a sharpening steel, whet steel, sharpening stick, sharpening rod, butcher's steel, and chef's steel, is a rod of steel, ceramic or diamond-coated steel used to restore keenness to ...

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