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  2. Mike Snody - Wikipedia

    en.wikipedia.org/wiki/Mike_Snody

    [1] [3] He began making Japanese influenced fixed-blade knives in 1998 and branched out into other designs by 2004 including Kitchen knives, Machetes, Fixed blade fighting knives, and Pocket Knives. [4] Most of his designs have a primary focus on self-defense or tactical applications. [1] [5] He has used a variety of steel types in his knife ...

  3. Cold Steel (company) - Wikipedia

    en.wikipedia.org/wiki/Cold_Steel_(company)

    Cold Steel, Inc., is an American retailer of knives/bladed tools, training weapons, swords and other martial arts edged and blunt weapons.Founded in Ventura, California, the company is currently based in Irving, Texas, after an acquisition by GSM Outdoors in 2020. [1]

  4. Bladesmith - Wikipedia

    en.wikipedia.org/wiki/Bladesmith

    Bladesmith, Nuremberg, Germany, 1569 Bladesmithing is the art of making knives, swords, daggers and other blades using a forge, hammer, anvil, and other smithing tools. [1] [2] [3] Bladesmiths employ a variety of metalworking techniques similar to those used by blacksmiths, as well as woodworking for knife and sword handles, and often leatherworking for sheaths. [4]

  5. American Bladesmith Society - Wikipedia

    en.wikipedia.org/wiki/American_Bladesmith_Society

    The American Bladesmith Society, or ABS, is a non-profit organization composed of knifemakers whose primary function is to promote the techniques of forging steel blades.The ABS was founded by knifemaker William F. Moran, who came up with the concept in 1972 when he was Chairman of the Knifemakers' Guild; the following year, he introduced Damascus steel blades at an annual show.

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  7. Knife making - Wikipedia

    en.wikipedia.org/wiki/Knife_making

    Well equipped makers usually use a large industrial belt grinder, or a belt grinder made specifically for knife making. The standard size for a knifemakers' belt grinder is a grinder that runs a belt size of 2" by 72". Pre-polish grinding on a heat treated blade can be done if the blade is kept cool, to preserve the temper of the steel.

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