Search results
Results from the WOW.Com Content Network
finely grated peeled ginger. 2 tsp. toasted sesame oil. 1 tbsp. neutral oil. 1 lb. boneless, skinless chicken thighs or breasts, cut into 1/2" pieces. 2. medium heads broccoli, cut into bite-sized ...
View Recipe. Cheesy Chicken & Broccoli Alfredo Skillet Casserole. ... View Recipe. Creamy Lemon-Dill Rotisserie Chicken Noodle Casserole. ... Prepared red curry paste offers bold notes of ginger ...
The secret to this easy chicken tenders recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan from pan-searing. View Recipe 20-Minute Creamy Mustard ...
Heat the butter in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Stir the broccoli, soup and milk in the skillet. Reduce the heat to low. Cover and cook for 5 minutes or until the chicken is cooked through. Sprinkle with the cheese.
Want to make 2-Step Skillet Chicken Broccoli Divan? Learn the ingredients and steps to follow to properly make the the best 2-Step Skillet Chicken Broccoli Divan? recipe for your family and friends.
Chicken & Broccoli. This fast and easy one-pot chicken and broccoli recipe is coated in a sweet and savory sauce with plenty of ginger and garlic for a weeknight dinner that beats take-out. This ...
Stir the soup, milk, lemon juice, broccoli and 2/3 cup onions in a 1 1/2-quart casserole. Cover the casserole. Bake at 350°F. for 25 minutes or until the broccoli is tender. Stir the broccoli mixture. Sprinkle with the remaining onions. Bake, uncovered, for 5 minutes or until the onions are golden brown.
Dip chicken in milk then in grated topping, turning to evenly coat both sides of each breast. Heat oil in large nonstick skillet on medium heat. Add onions and garlic; cook and stir 3 min. Add chicken; cook 3 min. on each side. Add tomato sauce, mushrooms and pepper; cover. Simmer 15 min. or until chicken is done (165ºF).