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Thailand has strict laws controlling the advertising of alcohol and alcoholic products, under the Alcoholic Beverage Control Act, BE 2551 (2008). [ 9 ] [ 10 ] In 2024, the Public Health Ministry proposed a new bill to further restrict alcohol-related advertisements.
Various brands of Thailand's craft beer. Beer in Thailand was first brewed in 1933 when a licence was granted to the Boon Rawd Brewery, which still produces Thailand's best-known lager, Singha (pronounced "sing"), sold in standard (5 percent ABV), light (4.5 percent ABV), and draught versions.
* indicates "Beer in COUNTRY or TERRITORY" links. Country Consumption per capita [1] (litres per year) 2018 change ... Thailand * 27: 2015 [6]
The price of domestic beer in Bangkok ranges from $1.58 USD to $3.80 USD while the cost of imported beer ranges from $3.17 USD to $7.92 USD. [7] The price of taxi service for a 1-kilometer drive ranges from $0.16 USD to $0.32 USD. [7]
Beer in Asia began when beer was produced in Sumer, ... Thailand (2.3 million kiloliters), South Korea (2 million kiloliters) and India (1.9 million kiloliters). ...
ThaiBev was founded on 29 October 2003 with the consolidation of 58 beer and spirits businesses, among them Chang beer, second in the beer market after Singha. ThaiBev brands include green-tea beverage Oishi and Est, a cola. The Sirivadhanabhakdi family's stake in Thai Beverage is around 30%. Charoen is chairman and his son Thapana serves as ...
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It is increasingly available in bars in Thailand. As of 2013, restaurants in Laos charge upwards of a base price of 10,000 kip for a 640 mL bottle, which is a little more than US$1. In some places, the beer is available in draft form (on tap). This is referred to as bia sot ("fresh beer") by locals.