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  2. pH - Wikipedia

    en.wikipedia.org/wiki/PH

    Therefore, pH values on the different scales cannot be compared directly because of differences in the solvated proton ions, such as lyonium ions, which require an insolvent scale that involves the transfer activity coefficient of hydronium/lyonium ion. pH is an example of an acidity function, but others can be defined.

  3. Isoelectric point - Wikipedia

    en.wikipedia.org/wiki/Isoelectric_point

    The isoelectric point (pI, pH(I), IEP), is the pH at which a molecule carries no net electrical charge or is electrically neutral in the statistical mean. The standard nomenclature to represent the isoelectric point is pH(I). [1] However, pI is also used. [2] For brevity, this article uses pI.

  4. Neutrophile - Wikipedia

    en.wikipedia.org/wiki/Neutrophile

    When the pH is within the microbe's range, they grow and within that range there is an optimal growth pH. [4] Neutrophiles are adapted to live in an environment where the hydrogen ion concentration is at equilibrium. [2] They are sensitive to the concentration, and when the pH become too basic or acidic, the cell's proteins can denature. [4]

  5. Intracellular pH - Wikipedia

    en.wikipedia.org/wiki/Intracellular_pH

    Intracellular pH (pH i) is the measure of the acidity or basicity (i.e., pH) of intracellular fluid. The pH i plays a critical role in membrane transport and other intracellular processes. In an environment with the improper pH i , biological cells may have compromised function.

  6. Soil pH - Wikipedia

    en.wikipedia.org/wiki/Soil_pH

    Global variation in soil pH. Red = acidic soil. Yellow = neutral soil. Blue = alkaline soil. Black = no data. Soil pH is a measure of the acidity or basicity (alkalinity) of a soil. Soil pH is a key characteristic that can be used to make informative analysis both qualitative and quantitatively regarding soil characteristics.

  7. Acidophile - Wikipedia

    en.wikipedia.org/wiki/Acidophile

    Studies of proteins adapted to low pH have revealed a few general mechanisms by which proteins can achieve acid stability. In most acid stable proteins (such as pepsin and the soxF protein from Sulfolobus acidocaldarius), there is an overabundance of acidic residues which minimizes low pH destabilization induced by a buildup of positive charge ...

  8. Buffer solution - Wikipedia

    en.wikipedia.org/wiki/Buffer_solution

    A buffer solution is a solution where the pH does not change significantly on dilution or if an acid or base is added at constant temperature. [1] Its pH changes very little when a small amount of strong acid or base is added to it. Buffer solutions are used as a means of keeping pH at a nearly constant value in a wide variety of chemical ...

  9. Acid gas - Wikipedia

    en.wikipedia.org/wiki/Acid_gas

    The pH scale ranges from 0 to 14, anything above 7 is basic while anything below 7 is acidic. Water has a neutral pH of 7 so once a gas is mixed with water, if the resulting mixture has a pH of less than 7 that means it is an acidic gas; if the pH is more than 7, that means it is an alkaline gas. [1]