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  2. Corian - Wikipedia

    en.wikipedia.org/wiki/Corian

    Corian is the original material of this type, created by DuPont scientists in 1967. [1] Corian is manufactured in three thicknesses: 6 millimetres (0.24 in), 12 millimetres (0.47 in), and 19 millimetres (0.75 in). Most Corian is manufactured at a DuPont facility near Buffalo, New York. Cross-section cuts show consistent color and particulate ...

  3. Official Table of Drops - Wikipedia

    en.wikipedia.org/wiki/Official_Table_of_Drops

    Official Table of Drops. The Official Table of Drops, formerly issued by the British Home Office, is a manual which is used to calculate the appropriate length of rope for long drop hangings. Following a series of failed hangings, including those of John Babbacombe Lee, a committee chaired by Henry Bruce, 1st Baron Aberdare was formed in 1886 ...

  4. Weight class (boxing) - Wikipedia

    en.wikipedia.org/wiki/Weight_class_(boxing)

    The lower limit for "heavyweight" was established in 1948 at 81 kg. When a new limit of 91+ kg was established in 1984, the name "heavyweight" was kept by the 81+ kg class, and the 91+ kg class was named "super heavyweight", a name not currently used in professional boxing. Classes are as follows: [16] Class name. Weight class limit (kg/lbs) Men.

  5. Welterweight - Wikipedia

    en.wikipedia.org/wiki/Welterweight

    Welterweight. Welterweight is a weight class in combat sports. Originally the term welterweight was used only in boxing, but other combat sports like muay Thai, taekwondo, and mixed martial arts also use it for their own weight division system to classify the opponents. If used, welterweight is typically between lightweight and middleweight.

  6. Thrust-to-weight ratio - Wikipedia

    en.wikipedia.org/wiki/Thrust-to-weight_ratio

    The thrust-to-weight ratio is calculated by dividing the thrust (in SI units – in newtons) by the weight (in newtons) of the engine or vehicle. The weight (N) is calculated by multiplying the mass in kilograms (kg) by the acceleration due to gravity (m/s 2). The thrust can also be measured in pound-force (lbf), provided the weight is measured ...

  7. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In Canada, a teaspoon is historically 1⁄6 imperial fluid ounce (4.74 mL) and a tablespoon is 1⁄2 imperial fl oz (14.21 mL). In both Britain and Canada, cooking utensils come in 5 mL for teaspoons and 15 mL for tablespoons, hence why it is labelled as that on the chart. The volumetric measures here are for comparison only.

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