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Tapas. Tapas (Spanish: [ˈtapa]) are appetisers or snacks in Spanish cuisine. They can be combined to make a full meal, and are served cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid, or patatas bravas, spicy potatoes). In some bars and restaurants in Spain and across the globe, tapas have ...
Carcamusa. Beef stew, usually with potatoes, vegetables and chilli sauce. Chopitos. Battered and fried tiny squid, also known as puntillitas. Cojonuda. A small toast with Spanish morcilla topped with a fried quail egg, and sometimes served with a little strip of red, spicy pepper.
The film centers on a Spanish tapas bar and the love lives of the loosely interconnected people in the neighborhood surrounding the bar. The pairs of lovers include a middle aged woman and a young man; an elderly, drug dealing woman and her terminally ill husband in poor health; the tapas bar owner and his estranged wife; and two Chinese immigrants.
Best Luxury hotel: Hotel Palacio Can Marqués. Best spa hotel: Hotel Es Princep. Best family-friendly hotel: Sheraton Mallorca Arabella Golf Hotel. Best budget hotel: Ca n’Alexandre Hotel. Best ...
Jamón ibérico. Media: Jamón. Jamón (Spanish: [xaˈmon]; pl.: jamones) is a type of dry-cured ham produced in Spain. It is one of the most globally recognized food items of Spanish cuisine. [1][2] It is also regularly a component of tapas. [3][4] Most jamón is commonly called jamón serrano in Spain.[5] Jamón is the Spanish word for ' ham ...
www.palma.es. Palma (Catalan: [ˈpalmə]; Spanish: [ˈpalma]), also known as Palma de Mallorca (officially between 1983 and 1988, 2006–2008, and 2012–2016), [ 4 ] is the capital and largest city of the autonomous community of the Balearic Islands in Spain. [ 5 ] It is situated on the south coast of Mallorca on the Bay of Palma.
Palacio Real de la Almudaina. The Royal Palace of La Almudaina (Catalan: Palau Reial de l'Almudaina, pronounced [pə'law rə'jal də ləlmu'ðajnə]) is one of the official residences of the Spanish royal family. Categorized as an Alcázar (fortified palace), it is located in Palma, the capital city of the Island of Mallorca, Spain.
The World's 50 Best Restaurants. The World's 50 Best Restaurants is a list produced by the UK media company William Reed, which originally appeared in the British magazine Restaurant in 2002. The list and awards are no longer directly related to Restaurant, though they are owned by the same media company. [1][2]