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Lanka Lubricants Ltd; Lanka Machine Leasers Ltd; Lanka Marine Services (Pvt) Ltd ... Sri Lanka Tobacco Industries Corporation (Tobacco Industries Ltd) ... State Flour ...
Drink companies of Sri Lanka (2 C, 8 P) E. Engineering companies of Sri Lanka (2 P) Pages in category "Manufacturing companies of Sri Lanka"
Harischandra is a household name for coffee, noodles, Kurakkan flour and Ulundu flour. The company also has a sizeable market share in rice flour, laundry bar soap and blue soap. Since family businesses' success depends on a smooth transition of leadership, a study found the need for Harischanda Mills to have a solid succession plan. [4]
Sri Lanka is an island country located southeast of the Republic of India and northeast of the Maldives. According to the International Monetary Fund , Sri Lanka's GDP in terms of purchasing power parity is second only to the Maldives in the South Asian region in terms of per capita income .
Ritzbury originally started in 1991 as number four in Sri Lanka's chocolate market. By 2006 it had beaten Kandos (Ceylon Chocolates) to the number two spot, with a 21% market share [8] (although still behind, market leader, Edna Group's 42% share). In 2010 it had become Sri Lanka's number one chocolate producer, [14] with a 47.2% market share. [15]
Oilseed crops such as groundnut, sesame, sunflower and mustard are also cultivated in Sri Lanka. Groundnut is grown mainly in Moneragala, Hambantota, Kurunegala, Anuradhapura, Badulla, Ratnapura and Puttalam districts. Though groundnut is an oil crop, it has a demand as a snack and confectionery in Sri Lanka. [12]
LMD 100, dubbed as "Sri Lanka's Fortune 500", annually lists the leading 100 quoted companies in Sri Lanka. Only the top 10 companies are listed below. All revenue figures reported before the financial year ending 2024. [2] [3]
Kalu dodol (Sinhala: කලු දොදොල්, Tamil: தொதல்) is a sweet dish, a type of dodol that is popular in Sri Lanka. The dark and sticky dish consists mainly of kithul jaggery (from the sap of the toddy palm), rice flour and coconut milk. Kalu dodol is a very difficult and time-consuming dish to prepare.