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2 tsp finely chopped fresh sage; 2 tsp finely chopped fresh thyme; 2 tsp finely chopped fresh rosemary; 1 / 2 tsp freshly ground black pepper; 1 / 4 tsp celery seed; 1 boneless turkey breast ...
This quick marinade was our favorite part of the turkey-breast recipe. You can use the extra rub to season green beans, sauce up potatoes, or even serve it as a general dipping sauce for the table ...
Yields: 8 tbsp. Ingredients. 2 tbsp. kosher salt. 1 tbsp. garlic powder. 1 tbsp. lemon pepper. 1 tbsp. light brown sugar. 1 tbsp. paprika. 2 tsp. ground sage. 2 tsp.
This recipe for classic turkey breast serves just four to five people so it's perfect for a smaller crew. Plus, the air fryer does most of the work for you so you'll have dinner on the table in no ...
Stuffed Turkey Breast. A savory mushroom and bacon filling keeps this roasted turkey breast juicy while making it fancy and hearty enough to take the place of a whole bird on the holiday table. If ...
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Pat the turkey breast dry with paper towels and let sit at room temperature for 30 minutes. Preheat the oven to 325°F. In a small bowl, combine the butter, thyme, salt, pepper, garlic, and lemon ...
Best Corn Casserole. Every potluck casserole falls into a particular category. You’ve got the superstars (macaroni & cheese and candied yams), the classics (green bean casserole and stuffing ...