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Later, four branches opened in the US. In 2010, it started to expand in Singapore and, in 2012, in Qatar. As of Jan 2025, the restaurant chain currently has over 110 branches around the Philippines and 140 branches total around the world. The menu includes grilled seafood, pica-pica and Asian and Filipino dishes. [2]
Yellow Cab Pizza Co. is a pizza restaurant chain based in the Philippines, founded in April 2001 by Eric Puno, Henry Lee and Albert Tan. [2] Yellow Cab Pizza is currently owned by Max's Group, which also owns the local fried chicken chain Max's Restaurant.
Delivery Hero SE [3] [4] is a German multinational online food ordering and food delivery company based in Berlin, Germany.Founded in 2011, the company operates in 70+ countries internationally in Europe, Asia, Africa, Latin and South America, and the Middle East, and partners with 500,000+ restaurants. [5]
The UAE is ranked 16th among the Philippines' trading partners in 2009, 14th largest import partner and 21st largest export partner. On the same year the UAE was the Philippines' 2nd import partner and 1st export partner in the Middle East. 90% of the Philippines' import from the UAE are petroleum products.
Filipinos in the United Arab Emirates are migrants or descendants of the Filipinos living in the United Arab Emirates. 679,819 Filipinos live in the UAE, of which 450,000 live in Dubai, and they form 6.1% of the whole UAE population, and they form 21.3% of the population of Dubai. [2]
Cabalen family started in 1974 in San Fernando, Pampanga as a small Bahay Pasalubong Restaurant selling specialty food dishes, then grew into a restaurant called "Ituro Mo, Iluto Ko". In 1986, the first Cabalen Eat-all-you-Can, Eat-all-you-Want Restaurant was opened on West Avenue in Quezon City [6] that led to the expansion to more outlets. [7]
Dennis Nakpil and Dennis Mariano Jr. thought of creating a restaurant that emphasizes certain Philippine traditions. Their principle was "bringing the BARRIO into the metropolis." Thus, they opened one in Quezon City in 1991. [3] They named it Dencio's. Dencio is a Philippine variant of Dennis, the name of the two founders. [4]
By 1936, Cruz-Reyes operated a rolling store — a mobile restaurant featuring a menu stacked with traditional Filipino dishes — which she named "The Aristocrat". The first Aristocrat operated out a Studebaker van. [2] Within two years, Cruz-Reyes opened a permanent restaurant at Dewey Boulevard in Manila. It is one of the oldest restaurants ...