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  2. Hungry gap - Wikipedia

    en.wikipedia.org/wiki/Hungry_Gap

    Using stored food: but stored potatoes sprout if kept too long in warm weather, and salted-away meat is used up or goes bad in store. See the origin of lent. Autumn-sown broad beans: this is risky as seeds could be killed in the ground if it freezes. Heated greenhouse, or hotbeds, to start summer vegetable seedlings sooner.

  3. Are Canned Beans Safe to Eat After Their Expiration Date ...

    www.aol.com/safe-eat-expired-canned-beans...

    “Canned foods, such as beans, often display what’s called a quality date, such as ‘best before,’ ‘best if used by’ or ‘durable life date,’” says Matt Taylor, senior manager of ...

  4. Pickling - Wikipedia

    en.wikipedia.org/wiki/Pickling

    Vegetables such as eggplant, carrots, cauliflower, tomato, bitter gourd, green tamarind, ginger, garlic, onion, and citron are also occasionally used. These fruits and vegetables are mixed with ingredients such as salt, spices, and vegetable oils. The pickling process is completed by placing filled jars in the sun where they mature in the sun.

  5. Gleaning - Wikipedia

    en.wikipedia.org/wiki/Gleaning

    The term gleaning is also applied to modes of feeding which involve taking food from surfaces. For example, in Australia pardalotes (small songbirds) are renowned for their feeding on lerps, scale insects on Eucalyptus sp. leaves. Many fish forage by picking off small food items from hard surfaces, another example of ecological gleaning.

  6. 11 Healthiest Canned Beans—and 3 To Avoid - AOL

    www.aol.com/11-healthiest-canned-beans-3...

    Nutrition (Per ½ cup serving): Calories: 120 Fat: 1.5 g (Saturated fat: 0 g) Sodium: 200 mg Carbs:18 g (Fiber: 5 g, Sugar: 0 g) Protein: 9 g. With an impressive 9 grams of protein and 5 grams of ...

  7. Food poisoning is extremely common. But that doesn't ... - AOL

    www.aol.com/food-poisoning-extremely-common...

    Food poisoning, also known as foodborne illness, is a common sickness caused by swallowing food or liquids that contain harmful bacteria, viruses or parasites, and sometimes even chemicals.

  8. Parkia speciosa - Wikipedia

    en.wikipedia.org/wiki/Parkia_speciosa

    At this stage they may be eaten raw, fried or pickled. Young tender pods with undeveloped beans can be used whole in stir-fried dishes. [6] The seeds are also dried and seasoned for later consumption. When dried, the seeds turn black. Petai beans or seeds look like broad beans. Like mature broad beans, they may have to be peeled before cooking.

  9. 7 Things To Toss From Your Fridge Before Thanksgiving - AOL

    www.aol.com/lifestyle/7-things-toss-fridge...

    But even if you transfer your canned food into a container before placing it in the fridge, it will still be time to ditch it once you hit the four-day mark. Baking Soda