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Niko Niko's Greek & American Café (more commonly known as Niko Niko's) is a restaurant located in Montrose District, Houston, Texas known for serving Greek cuisine. Chrisanthios Fetokakis opened the restaurant in 1977, and ownership was eventually passed on to his son, Dimitri Fetokakis.
Krinos Foods, Inc. is a United States private company based in New York that imports and produces Greek and other Mediterranean foods. It is one of the largest Greek food importers in North America. It is one of the largest Greek food importers in North America.
Chobani is an American food company specializing in strained yogurt.The company was founded in 2005 by Hamdi Ulukaya, [2] [3] a Turkish businessman. [4] [5] [6] Chobani sells thick, Greek yogurt with a higher protein content than traditional yogurt and is one of the main companies to popularize this style of yogurt in the US. [7]
As of February 2015, there were 19 locations across Florida, Arkansas and Texas. [5] In 2015, the company commissioned a study that recommended a name change, and the company became Little Greek Fresh Grill. [6] [7] The company also started looking for sites in Louisville for its first restaurant in Kentucky. [8] ' In July 2016, Little Greek ...
Pages in category "Greek-American culture in Texas" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. A.
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Zoës Kitchen was a Mediterranean Style restaurant chain, and a subsidiary of the Cava Group. [1] Their headquarters were located in Plano, Texas.In 2013, the chain had grown to host over 200 locations across 17 states, [citation needed] however, acquisition by Cava Group resulted in a reduction of Zoe's locations (some replaced by Cava restaurants).
Kronos produces meat, dairy, bakery, fillo appetizers, and dessert products. [5] Kronos Foods distributes their products nationally through food service channels, major retailers, broadline and specialty distributors, club stores, mass merchants, and grocery chains.
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