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  2. Butyrate fermentation - Wikipedia

    en.wikipedia.org/wiki/Butyrate_fermentation

    Butyrate fermentation is a process that produces butyric acid via anaerobic bacteria. This process occurs commonly in clostridia which can be isolated from many anaerobic environments such as mud, fermented foods , and intestinal tracts or feces. [ 1 ]

  3. Resistant starch - Wikipedia

    en.wikipedia.org/wiki/Resistant_starch

    Some types of resistant starch (RS1, RS2 and RS3) are fermented by the large intestinal microbiota, conferring benefits to human health through the production of short-chain fatty acids, increased bacterial mass, and promotion of butyrate-producing bacteria. [4] [5]

  4. Butyric acid - Wikipedia

    en.wikipedia.org/wiki/Butyric_acid

    Butyrate is essential to host immune homeostasis. [37] Although the role and importance of butyrate in the gut is not fully understood, many researchers argue that a depletion of butyrate-producing bacteria in patients with several vasculitic conditions is essential to the pathogenesis of these disorders.

  5. Clostridium butyricum - Wikipedia

    en.wikipedia.org/wiki/Clostridium_butyricum

    Clostridium butyricum is a strictly anaerobic endospore-forming Gram-positive butyric acid–producing bacillus subsisting by means of fermentation using an intracellularly accumulated amylopectin-like α-polyglucan (granulose) as a substrate. It is uncommonly reported as a human pathogen and is widely used as a probiotic in Japan, Korea, and ...

  6. The #1 Spice for Gut Health, According to Gastroenterologists

    www.aol.com/1-spice-gut-health-according...

    Fruits, vegetables, whole grains, seeds, nuts and legumes are rich in soluble fiber and resistant starches, which our gut bacteria metabolize to create a short-chain fatty acid called butyrate.

  7. Short-chain fatty acid - Wikipedia

    en.wikipedia.org/wiki/Short-chain_fatty_acid

    Butyrate: Butanoate C 4 H 8 O 2: CH 3 (CH 2) 2 COOH: 88.11 C4:0 Isobutyric acid: 2-Methylpropanoic acid Isobutyrate: 2-Methylpropanoate C 4 H 8 O 2 (CH 3) 2 CHCOOH: 88.11 C5:0 Valeric acid: Pentanoic acid Valerate: Pentanoate C 5 H 10 O 2: CH 3 (CH 2) 3 COOH: 102.13 C5:0 Isovaleric acid: 3-Methylbutanoic acid Isovalerate: 3-Methylbutanoate C 5 ...

  8. Gut microbiota - Wikipedia

    en.wikipedia.org/wiki/Gut_microbiota

    Additionally, butyrate has also been shown to decrease insulin resistance, suggesting gut communities low in butyrate-producing microbes may increase chances of acquiring diabetes mellitus type 2. [158] Butyrate-yielding diets may also have potential colorectal cancer suppression effects. [157]

  9. Faecalibacterium - Wikipedia

    en.wikipedia.org/wiki/Faecalibacterium

    Since butyrate inhibits the production of NF-kB and IFN-y, both involved in the pro-inflammatory response, Faecalibacterium prausnitzii acts as an anti-inflammatory gut bacterium. [13] [14] [15] By blocking the NF-kB pathway, F. prausnitzii indirectly inhibts the production of the pro-inflammatory IL-8, secreted by the intestinal epithelial ...

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