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  2. Kerala cuisine - Wikipedia

    en.wikipedia.org/wiki/Kerala_cuisine

    A restaurant menu in Kerala Traditional Kerala sadhya Idiyappam served with egg. One of the traditional Kerala dishes is vegetarian and is called the Kerala sadya.A full-course sadya, consists of rice with about 20 different accompaniments and desserts, and is the ceremonial meal of Kerala eaten usually on celebratory occasions including weddings, Onam and Vishu.

  3. Category:Kerala cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Kerala_cuisine

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  4. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    Kerala sauce made from a mixture of spices consisting of roasted coconut, coriander seeds, tamarind water, dried red chili and fenugreek. Vegetarian Thengai sadam: a coconut rice dish: Vegetarian: Breakfast dish Uttapam Tamil Nadu: Rice pancake/hopper with a topping of onions / tomatoes / coconut: Vegetarian: Breakfast dish Vada: Savory donut ...

  5. The Best All-You-Can-Eat Restaurant in Every State - AOL

    www.aol.com/best-eat-restaurant-every-state...

    The menu also includes baked chicken, potatoes, rice pilaf, baked beans, salads, cornbread, and more. Roast some marshmallows around the fire to complete your feast.

  6. Paragon Restaurant - Wikipedia

    en.wikipedia.org/wiki/Paragon_Restaurant

    Paragon restaurant is an Indian restaurant known for the variety of Malabar cuisines in Kerala and Middle East. [1] It was founded in 1939 by Govindan Panhikeyil in Calicut, Kerala. [2] Calicut Paragon was awarded the Best Budget Time Out Award 2012 and the Best Coastal Food Award at the Foodie Awards 2013 which was sponsored by Times Now.

  7. Her daughter's suicide shocked the community. Now, she's ...

    www.aol.com/her-daughters-suicide-shocked...

    Editor’s note: This article discusses suicide and suicidal ideation. If you or someone you know is struggling or in crisis, help is available. Call or text 988 or chat at 988lifeline.org ...

  8. Sadya - Wikipedia

    en.wikipedia.org/wiki/Sadya

    Rice: It is the main item in a sadya. It is always the Kerala red rice (semi-polished parboiled brown [15] [18]) which is used for the sadya. Kerala matta rice is sometimes used. [19] Parippu: A thick curry lentil dish. Sambar: A thick gravy made of lentils, tamarind, vegetables like drumsticks, tomato, yam etc., and flavored with asafoetida.

  9. Taste of Kerala - Wikipedia

    en.wikipedia.org/wiki/Taste_of_Kerala

    Taste of Kerala is a popular cookery show which airs on Amrita TV. It is hosted by Raj Kalesh Later Replaced By Serah and then in late 2011 was replaced by Amrita TV Vanitharathnam Contestant Reena Basheer. The show is primarily based upon Cuisine of Kerala.