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For the spinach: In a large nonstick skillet, heat the oil over medium heat. Add the spinach a few handfuls at a time and cook, tossing, until wilted, about 2 minutes. Season with salt and pepper.
With tasty classics like Spinach & Tuna Noodle Casserole and our Zucchini Lasagna Rolls, there are plenty of hearty dinner options that will make your grandma proud. ... make-ahead pasta dish uses ...
Squeeze out the water, chop the spinach, and put it in a frying pan with 1 tbsp of the butter. Heat gently, tossing, season, and add the nutmeg. Use the remaining butter to grease a pie or gratin dish (about 1-1/2 qt capacity). Add a layer of squash, then a layer of tomato sauce. Lay lasagna noodles on top, cut so they don’t overlap.
Slow-Cooker Spinach Lasagna by Maggie Shi. Assembling lasagna can sound like a hassle, but in the slow cooker, it’s a piece of cake. Let the beloved countertop appliance do most of the work with ...
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Butternut Squash & Spinach Lasagna This delicious vegetarian lasagna recipe showcases seasonal vegetables. Butternut squash brings a sweet richness while spinach gives it a nutrition and flavor boost.
SPREAD 1/5 of the spinach mixture along one short side of phyllo stack. Fold in long sides of phyllo; roll up from one short side to make log. Repeat with remaining phyllo sheets and spinach mixture. Brush with remaining butter. Make small cuts in tops of logs at 1-inch intervals.
Say hello to your favorite new breakfast recipe. Or, as one PW reader suggested "a breakfast for dinner option." This make-ahead dish is perfect for feeding a crowd during the holidays. GET THE RECIPE
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