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In some parts of northern New Jersey, a sloppy joe is a cold delicatessen sandwich.There are minor variations depending on the deli, but it is always a double-decker thin sliced rye bread sandwich made with one or more types of sliced deli meat, such as turkey, ham, pastrami, corned beef, roast beef, or sliced beef tongue, along with coleslaw, Russian dressing, and sometimes Swiss cheese.
Turkey Sloppy Joes. Mitch Mandel and Thomas MacDonald. If you don't mind the potential mess, serving up some Super Bowl sloppy joes can be a fun and nostalgic way to feed your party guests. These ...
Get the recipe for Ground Turkey Sloppy Joes. Brian Woodcock. Cucumber-Salmon Panzanella. Made with cucumbers and quick-cooking salmon, this salad is as refreshing as it is easy to put together ...
Sloppy joe meat being prepared with Manwich sauce. Early and mid-20th century American cookbooks offer plenty of sloppy joe-type recipes, though they go by different names: Toasted Deviled Hamburgers, [4] Chopped Meat Sandwiches, [5] Spanish Hamburgers, [6] Hamburg a la Creole, [7] Beef Mironton, [8] and Minced Beef Spanish Style.
The turkey is hard to discern from the outset, but upon splitting the sandwich in half, it reveals a healthy heap of meat. Unfortunately, the meat looks slimy. The taste: On the one hand, the ...
According to research by the Carnegie Library, the sloppy joe's origins lie in the "loose meat" sandwich sold in Sioux City, Iowa, in the 1930s and were the creation of a cook named Joe. By the ...
Sloppy joe (New Jersey) United States: Double-decker rye bread sandwich made with one or more types of sliced deli meat, such as turkey, ham, pastrami, corned beef, roast beef, or sliced beef tongue, along with Swiss cheese, coleslaw, and Russian dressing. Smörgåstårta: Sweden
Jumbo's Sloppy Joes. 34. Jumbo's Sloppy Joes. Fargo, North Dakota. ... You are of course here to jam down on a giant egg roll, stuffed with your choice of chicken, veggies, or ground turkey, ...