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2. These Different Types of Leafy Greens Pack a Nutritional Punch

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   This Southern staple can be a bit tough and somewhat bitter, so it's best when cooked braised slowly to tenderize the leaves and mellow out the flavor. Once cooked, the dark leafy green is the ...

3. 7 Picnic-Perfect Southern Salads - AOL

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   4. Southern Black-Eyed Pea Salad. This easy black-eyed pea salad brings a burst of color and flavor to any cookout or potluck. Dressed in a zesty vinaigrette, it offers a delightful contrast with ...

4. 55 Thanksgiving Vegetable Side Dishes Even Better Than ... - AOL

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   Southern Collard Greens. ... Best-Ever Farro Salad. With pecans, Parm, green apples, and leafy arugula, this salad is hearty and holds up well—AKA a make-ahead dream.

5. List of salads - Wikipedia

   en.wikipedia.org/wiki/List_of_salads

   A salad mix that traditionally mix includes chervil, arugula, leafy lettuces and endive in equal proportions, but modern iterations may include an undetermined mix of fresh and available lettuces and greens. Michigan salad: United States: Vegetable salad Green salad usually topped with dried cherries, blue cheese, and a vinaigrette salad dressing.

6. List of foods of the Southern United States - Wikipedia

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   Ambrosia salad Collard greens (left), macaroni and cheese, fried chicken, yams and cornbread. Ambrosia; Beans – often cooked down with chunks of ham, bacon grease, or onions. Baked beans; Butter or lima beans; Green beans; Pinto beans and cornbread; Pole beans; White or great northern beans; Greens – seasoned with some kind of meat or meat ...

7. List of American foods - Wikipedia

   en.wikipedia.org/wiki/List_of_American_foods

   Green salad, including Caesar salad, Cobb salad, Green Goddess salad, kale salad, Waldorf ... Gumbo is a dish that originated in southern Louisiana during the 18th ...

8. Our 18 Best New Veggie Sides To Make For Thanksgiving - AOL

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   With tasty options ranging from salads, casseroles and other veggie dishes, there a plenty of choices to try alongside your tried-and-true favorites. ... Southern Green Beans. Photographer: Jake ...

9. List of regional dishes of the United States - Wikipedia

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   Poke (/ ˈ p oʊ k eɪ / POH-kay) is a raw seafood salad served as an appetizer in Hawaiian cuisine. It is most commonly made with yellowfin tuna, salty seaweed, and sweet onions. [243] Seven-layer salad: South Southern United States A salad with seven layers, usually composed of iceberg lettuce, peas, tomatoes, onions, Cheddar cheese, bacon ...