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The Pioneer Woman's all-time favorite menu for the 4th of July includes family recipes like sides, BBQ, and a grand old American flag cake for dessert.
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Combine kale and cheese in a large bowl; set aside. In a mortar or a small food processor, combine cumin, crushed red pepper flakes, anchovy fillets, and garlic. Pulverize with a pestle or process ...
The Pioneer Woman Ultimate Winter Salad This salad has a little bit of everything—shredded kale, goat cheese, candied nuts, and, of course, roasted butternut squash.
The Pioneer Woman's 90 Best Meals for the Family. Kara Zauberman. October 30, 2024 at 3:28 PM ... Add a fluffy bed of rice, a pile of mashed potatoes, or a side salad to make the dinner complete.
Add kale and toss to coat, then massage dressing into leaves with clean hands. Add chestnuts, pear, pomegranate seeds, and Parmesan and toss to combine. Serve immediately.
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Yields: 4-6 servings. Prep Time: 40 mins. Total Time: 1 hour 10 mins. Ingredients. 5 tbsp. olive oil. 1 tbsp. plus 2 teaspoons Worcestershire sauce. 2. garlic cloves ...