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Little Greek Fresh Grill, formerly Little Greek, is a chain of fast-casual Greek-style restaurants that was founded in Florida by Estonian immigrant Sigrid Bratic in 2004. As of April 2020, there were 44 locations across six states.
According to Florida Fish and Wildlife Conservation commissioners Bob Wattendorf and Marty Hale, Lake Panasoffkee had 15 fish camps and was considered to be one of the state's best places to fish. [13] In 1981, water levels in Lake Panasoffkee dropped to levels that had not been seen since 1962, the year the Wysong Dam was built.
The Florida Michelin guide announced its first list of restaurants on June 9, 2022, after striking a deal the year prior with the tourism board in the state of Florida. [4] [5] The Florida guide specifically covers the Miami, Orlando and Tampa metro areas. [6]. As of the 2024 guide, there are 26 restaurants in Florida with a Michelin-star rating.
Bonefish Grill is an American casual dining seafood restaurant chain owned and operated by Bloomin' Brands, headquartered in Tampa, Florida. The company was founded on January 15, 2000, in St. Petersburg, Florida by Tim Curci and Chris Parker. [3] Bloomin' Brands acquired Bonefish Grill on October 5, 2001. At the time, the company had three ...
Fodor's says, "Popular with the brunch crowd, this cozy indoor-outdoor restaurant serves elegant American dishes with a Miami twist. The menu changes seasonally with offerings from pastrami-style short rib to bone marrow--topped, wood-grilled oysters."
First Watch Restaurants, Inc., commonly referred to as First Watch, is an American restaurant chain based in Bradenton, Florida. [6] As of August 2024, the chain has more than 535 locations [7] in 29 states [8] and 14,000 employees. [9] First Watch is also the owner of Sun & Fork by First Watch, a fast-casual café concept located in Nashville ...
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Its menu is classic American diner food. It is known for items such as chicken and waffles and meatloaf and serves breakfast, lunch, and dinner. [3] It also has a location known as Metro Diner Express for contactless ordering and payment, developed in response to the COVID-19 pandemic in the United States in 2020.
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