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2. A First Timer's Guide to Sam's Club: The 20 Must-Buy Items - AOL

   www.aol.com/first-timers-guide-sams-club...

   These individual bags are great for the lunchbox, on-the-go snacking or any kids' party so little hands aren't sharing a community bowl! 8. Red Lobster Cheddar Bay Biscuit Mix $8.48 for 4 Pouches

3. 12 Healthy Late-Night Snack Ideas - AOL

   www.aol.com/lifestyle/12-healthy-night-snack...

   Create a creamy and on-the-go snack by combining protein-packed cottage cheese with sweet chopped peaches. When peaches are out of season, opt for frozen or experiment with an alternative such as ...

4. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

   www.aol.com/45-fast-food-copycat-recipes...

   2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...

5. Peppadew - Wikipedia

   en.wikipedia.org/wiki/Peppadew

   Peppadew is a trademarked brand name of South African food company Peppadew International (Pty) Ltd. for a pickled version of the Juanita pepper. [1] Peppadew International produces and markets a variety of food products under the Peppadew brand, including jalapeño peppers, Goldew peppers, pickled onions, hot sauces, pasta sauces and relishes, but is best known for its sweet piquanté pepper ...

6. Fatalii - Wikipedia

   en.wikipedia.org/wiki/Fatalii

   The red version of Fatalii apparently has a somewhat different flavor and shorter, wider pods, maturing from medium green to dark red but the strain is unstable, throwing yellow and orange fruit. [2] The white Fatalii tastes very like the standard yellow version, but lighter and more citrusy, and has similar heat, perhaps a fraction less.

7. Medusa pepper - Wikipedia

   en.wikipedia.org/wiki/Medusa_pepper

   Medusa peppers typically grow to approximately 2 inches (5.1 cm) long, and are often slightly curved in shape. [1] Unusually for ornamental peppers, the fruits are sweet, and transition from green through yellow and orange as they ripen, eventually becoming red when fully ripe.