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Portulaca oleracea (common purslane, also known as little hogweed, or pursley) [2] is an annual (actually tropical perennial in USDA growing zones 10–11) succulent in the family Portulacaceae. Description
Common purslane (Portulaca oleracea) is widely consumed as an edible plant, and in some areas it is invasive. Portulaca grandiflora is a well-known ornamental garden plant. Purslanes are relished by chickens. Some Portulaca species are used as food plants by the larvae of some Lepidoptera species including the nutmeg moth (Hadula trifolii).
Sea purslane [115] Hibiscus sabdariffa: Roselle: Telugu: Gongura. Roselle leaves are edible and have a pleasant taste. This plant has good medicinal value. In some areas, it is used as a substitute for Jute. Hirschfeldia incana: Shortpod mustard [116] Honckenya peploides: Sea sandwort: Traditionally used as food by the inhabitants of coastal ...
Another garden invader is Purslane. This “weed” is a low growing succulent with a red stem, green tear drops shaped leaves and small yellow flowers.
Seeds and Plants. The USDA allows SNAP recipients to buy edible plants like basil or food-producing plants like tomato plants with their EBT cards, as well as seeds for growing their own food.
Common purslane (Portulaca oleracea) is widely consumed as an edible plant, and in some areas it is invasive. Portulaca grandiflora is a well-known ornamental garden plant. Purslanes are relished by chickens. Some Portulaca species are used as food plants by the larvae of some Lepidoptera species including the nutmeg moth (Hadula trifolii).
Purslane is a common name for several mostly unrelated plants with edible leaves and may refer to: Portulacaceae, a family of succulent flowering plants, and especially: Portulaca oleracea, a species of Portulaca eaten as a leaf vegetable, known as summer purslane; Portulaca grandiflora, moss rose, or moss-rose purslane
Lythrum portula is a species of flowering plant in the loosestrife family known by the common names water-purslane [1] and spatulaleaf loosestrife. [2] It is native to Europe, and it is found in parts of western North America as an introduced species. It often grows in moist habitat, such as marshes.
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