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  2. Guatemalan cuisine - Wikipedia

    en.wikipedia.org/wiki/Guatemalan_cuisine

    Guatemalan cuisine is heavily influenced by Mayan cuisine, with some Spanish influences as well. Many dishes are hyper-regional and are not available outside specific towns. [2] Maize is an important staple food in Guatemalan cuisine, and has been cultivated in the region since ancient times. Hot chocolate also has a long history in Guatemala.

  3. Fiambre - Wikipedia

    en.wikipedia.org/wiki/Fiambre

    Fiambre is a traditional Guatemalan salad that is prepared and eaten yearly to celebrate the Day of the Dead (Spanish: Día de los Muertos) and the All Saints Day (Spanish: Día de Todos los Santos). It is served chilled and may be made with dozens of ingredients.

  4. Category:Guatemalan cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Guatemalan_cuisine

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  5. Guatemalan-Mexican fusion restaurant brings ‘beautiful ...

    www.aol.com/news/guatemalan-mexican-fusion...

    Fuentes, who was born and raised in Guatemala, moved to Atascadero 20 years ago. Over the years, she’s looked for a way to make her dream of serving authentic Guatemalan food in San Luis Obispo ...

  6. From Bay View to downtown, here are 55 new restaurants ... - AOL

    www.aol.com/bay-view-downtown-55-restaurants...

    Customers can find familiar favorites from the food truck like handmade burrata and craft sandwiches, along with new vegan and vegetarian options and craft cocktails. 2378 S. Howell Ave ...

  7. Guatemalan chicken chain Pollo Campero eyes expansion in ...

    www.aol.com/news/guatemalan-chicken-chain-pollo...

    Fried-chicken fans routinely drive hundreds of miles from Nebraska or Iowa to a Guatemalan fast-food restaurant in West St. Paul. That's no surprise, since devotees are also known to bring home ...

  8. Pollo Campero - Wikipedia

    en.wikipedia.org/wiki/Pollo_Campero

    Pollo Campero is a Guatemalan fast-food restaurant chain, located in Guatemala, Honduras, El Salvador, Costa Rica, Panama, Ecuador, Mexico, Spain, Bahrain, the United ...

  9. Guatemalan native sells ceviche, a Latin American seafood ...

    www.aol.com/guatemalan-native-sells-ceviche...

    Ceviche is a popular seafood dish along the coasts of Latin America that Alex Porras, owner of POME, makes and sells at the Cabrini Farmers Market, 2211 Texas Avenue, every Saturday.