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Coconut palm leaves. Cocos nucifera is a large palm, growing up to 30 metres (100 feet) tall, with pinnate leaves 4–6 m (13–20 ft) long, and pinnae 60–90 centimetres (2–3 ft) long; old leaves break away cleanly, leaving the trunk smooth. [6]
Macrosporium cocos Melanconium sp. Mycosphaerella palmicola Periconiella cocoes Pseudoepicoccum cocos Phomopsis sp. Phyllosticta palmetto Ramularia necator. Lethal bole rot Marasmiellus cocophilus: Lixa grande Camarotella costaricensis, Coccostromopsis palmicola: Lixa pequeña Camarotella acrocomiae: Nut fall Fusarium verticillioides Graphium ...
The Coconut palm (Cocos nucifera) — cultivation of the tree, and its "fruit" and other products. Subcategories This category has the following 5 subcategories, out of 5 total.
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Thembili kiosk by a main road in Sri Lanka Red king coconut, a rare variety/form that has pink-color under epicarp.. King coconut (Cocos nucifera var aurantiaca) is a variety of coconut, native to Sri Lanka, where it is known as Thæmbili (Sinhala තැඹිලි), also found in India and Indonesia. [1]
Coco de mer Lodoicea maldivica: Palm family (Arecaceae or Palmae) 12 in 30 cm 18 kg (40 lbs) The single largest Lodoicea seed found to date was one weighing 25 kg (55 lbs). [7] Coconut Cocos nucifera: Palm family (Arecaceae or Palmae) 6 inches 15 cm The Andaman Giant Coconut can have a weight of about 8 lbs (3.6 kg). [8] Mora [9] or "Mangle Neto"
Coconut oil (or coconut fat) is an edible oil derived from the kernels, meat, and milk of the coconut palm fruit. [1] Coconut oil is a white solid fat below around 25 °C (77 °F), and a clear thin liquid oil at higher temperatures.
The range of the natural habitat of the coconut palm tree delineated by the red line (based on information in Werth 1933 [11]). Coconut fruit come from the coconut palm (Cocos nucifera), which can grow up to 30 m (100 ft) tall, with pinnate leaves 4–6 m (13–20 ft) long and pinnae 60–90 cm (2–3 ft) long.