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  2. Dioscorea alata - Wikipedia

    en.wikipedia.org/wiki/Dioscorea_alata

    Dioscorea alata – also called ube (/ ˈ uː b ɛ,-b eɪ /), ubi, purple yam, or greater yam, among many other names – is a species of yam (a tuber).The tubers are usually a vivid violet-purple to bright lavender in color (hence the common name), but some range in color from cream to plain white.

  3. Taro - Wikipedia

    en.wikipedia.org/wiki/Taro

    Taro leaf-stems for sale at a market in California, 2009 Taro has been grown for centuries in the United States. William Bartram observed South Carolina Sea Islands residents [clarification needed: were these people Indigenous?] eating roasted roots of the plant, which they called tanya , in 1791, and by the 19th century it was common as a food ...

  4. Yam (vegetable) - Wikipedia

    en.wikipedia.org/wiki/Yam_(vegetable)

    In Okinawa, purple yams (Dioscorea alata) are grown. This purple yam is popular as lightly deep-fried tempura, as well as being grilled or boiled. Additionally, the purple yam is a common ingredient of yam ice cream with the signature purple color. Purple yam is also used in other types of traditional wagashi sweets, cakes, and candy. [citation ...

  5. Root vegetable - Wikipedia

    en.wikipedia.org/wiki/Root_vegetable

    Amorphophallus galbra (yellow lily yam) Conopodium majus (pignut or earthnut) Dioscorea spp. (yams, ube) Dioscorea polystachya (nagaimo, Chinese yam, Korean yam, mountain yam, white ñame) Hornstedtia scottiana (native ginger) Ipomoea batatas (sweet potato) Ipomoea costata (desert yam) Manihot esculenta (cassava or yuca or manioc) Mirabilis ...

  6. Are yams and sweet potatoes the same? 5 questions ... - AOL

    www.aol.com/news/yams-sweet-potatoes-same-5...

    Yes. The skin of a white or yellow yam from Africa is typically rough, fibrous and dark brown. The sweet potatoes sold in most U.S. grocery stores have thin, smooth, reddish-brown skin, but there ...

  7. Dioscorea trifida - Wikipedia

    en.wikipedia.org/wiki/Dioscorea_trifida

    Dioscorea trifida is a species of flowering plant in the family Dioscoreaceae. It is a species of yam (genus Dioscorea). It is native to the Caribbean and Central and South America. [1] Its many common names include Indian yam, [2] cush-cush, and yampee. [1]

  8. Berberine, a plant compound traditionally used in herbal medicine, is today commonly stocked on the shelves of health food stores and pharmacies as a supplement.. Berberine supplements gained ...

  9. Dioscorea esculenta - Wikipedia

    en.wikipedia.org/wiki/Dioscorea_esculenta

    Dioscorea esculenta, commonly known as the lesser yam, is a yam species native to Island Southeast Asia and introduced to Near Oceania and East Africa by early Austronesian voyagers. It is grown for their edible tubers , though it has smaller tubers than the more widely-cultivated Dioscorea alata and is usually spiny.

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