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  2. Cookie-Tin Smoked Salmon Recipe - AOL

    homepage.aol.com/food/recipes/cookie-tin-smoked...

    1 length of unpainted chicken wire, an old grill rack, or a piece of metal mesh (mine is cut from an old disposable barbecue) 1 large cookie tin; few large handfuls of hardwood or fruitwood chips (not pine or coated wood, since this leaves a resinous taste).

  3. Smoked Salmon, Fennel, and Potato Hash Recipe - AOL

    homepage.aol.com/food/recipes/smoked-salmon...

    The hot-smoked variety is typically cut thicker, is firmer, and has an intense smoky flavor. Hot-smoked salmon is sold in some supermarkets such as Whole Foods, and comes plain and sometimes scented with light maple, pepper, or other seasonings. The plain or light maple-flavored varieties work well in this recipe. Cooking tip:

  4. 22 Thanksgiving Dips That Will Keep Hungry Guests at Bay - AOL

    www.aol.com/22-thanksgiving-dips-keep-hungry...

    Get the Smoked Salmon Dip recipe. ... Look for the type of feta that's packed in a liquid brine rather than feta crumbles which aren't as creamy. ... Shop the best under-$50 clothing items to grab ...

  5. The Best Canned Salmon, According to a Food Writer - AOL

    www.aol.com/best-canned-salmon-according-food...

    Blue Harbor Fish Co. Wild Pink Salmon (12-pack for $48 at Amazon): This style of salmon features lump-meat unsalted salmon packaged in water. While I liked the company’s sourcing and ...

  6. Smoked Salmon Cocktail Crêpes Recipe - AOL

    homepage.aol.com/food/recipes/smoked-salmon...

    Spicy Smoked Salmon Cocktail Crêpes: Add 1 tbsp of chopped chiles in oil to the filling. Lillet Smoked Salmon Cocktail Crêpes: Substitute orange zest and juice for the lemon zest and juice, and add 1 tbsp of white Lillet (Blanc) to the filling. Recipe courtesy of Crêpes: 50 Savory and Sweet Recipes by Martha Holmberg/Chronicle Books, 2012.

  7. List of raw fish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_raw_fish_dishes

    Today it is no longer fermented. Instead the salmon is "buried" in a dry marinade of salt, sugar, and dill, and cured for a few days. As the salmon cures, by the action of osmosis, the moisture turns the dry cure into a highly concentrated brine, which can be used as part of a sauce. [1] Gohu Ikan: Maluku, Indonesia

  8. Smoked salmon - Wikipedia

    en.wikipedia.org/wiki/Smoked_salmon

    Smoked salmon jerky is packaged using aseptic packaging to ensure the product is in a sterilized environment. The smoked salmon jerky is commonly packaged in a vacuum sealed bag in which the oxygen has been removed, or in a controlled atmospheric package in which the oxygen has been replaced with nitrogen to inhibit the growth of microorganisms ...

  9. Smoked Salmon, Fennel, and Potato Hash Recipe - AOL

    www.aol.com/food/recipes/smoked-salmon-fennel...

    1 lb russet or Yukon gold potatoes, peeled and cut into 1/2 inch cubes; kosher salt; 2 medium fennel bulb with their lacy stalks; 1 / 4 cup olive oil; 1 cup chopped onion; 1 / 2 lb hot-smoke ...

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