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Campfire Café (also known as Campfire Café with Johnny Nix in its early days) is an American cooking show aired on RFD-TV. It has aired on the now defunct European TV channel, Rural TV. It, the original series, first aired on August 8, 2002, and was hosted by Albertville, Alabama native Johnny Nix at the time. The Nix version of the series ...
Man Fire Food is an American food travelogue television series that airs on Cooking Channel. It is presented by chef Roger Mooking. The series features Mooking traveling to different cities and learning unique methods of barbecuing. [3] Man Fire Food officially premiered on September 28, 2012. [1]
This last item, the "marrow gut", was a key ingredient. Davidson quotes Ramon Adam's 1952 Come An' Get It: The Story of the Old Cowboy Cook, which reports that this is a tube, between two of the calf's stomachs, filled with a substance resembling marrow, deemed edible only while the calf is young and still feeding on milk. This marrow-like ...
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My Drunk Kitchen is a cooking show and comedy series of short videos created and posted on YouTube by content creator Hannah Hart [1] [2] beginning in March 2011. [3] The series features Hart, a San Franciscan proofreader living in Los Angeles, typically attempting to cook or bake various dishes, or otherwise engaging in some food-related activity, all while imbibing large quantities of ...
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The Academy of Western Artists presents an annual award for outstanding chuckwagon cooking, as well as honors in other fields relating to the culture of the American cowboy. [ 13 ] Chuckwagon cook-offs are typically annual events open to the public—some drawing over 1,000 attendees—and private events may hire chuckwagon caterers.