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  2. Our 20 Most Popular Recipes of 2024 - AOL

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    Made with a blend of shredded carrots, oats and a hint of brown sugar, these easy bars capture the essence of carrot cake, while offering a boost of fiber and less sugar than cake.

  3. A Bottle of Maple Syrup Is All You Need for These Sweet Fall ...

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    Maple Rosemary Roast Turkey. The key to making a beautiful roast turkey for the holidays is all in the glaze. It's sweet and savory with seasonal flavors like rosemary, orange, and maple syrup.

  4. Whip up two kid-approved, summer recipes packed with nutrients

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    Also, it packs plenty of healthy ingredients: Avocado is rich in fiber and healthy fats, Greek yogurt brings probiotics, and many more. Kid-Approved Seeded Cookies with Banana & Maple Syrup by ...

  5. List of foods made from maple - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_made_from_maple

    Maple beer – by fermenting the sugar in maple syrup to replace malt and other components, craft brewers create an ale with noticeable maple tones that is often reinforced in sweetness with residual sugars. [7] However, due to maple syrup being more expensive than traditional sources of sugar, this beverage is considered more of a delicacy. [8]

  6. Ube cake - Wikipedia

    en.wikipedia.org/wiki/Ube_cake

    Ube cake is generally prepared identically to mamón (chiffon cakes and sponge cakes in Filipino cuisine), but with the addition of mashed purple yam to the ingredients. It is typically made with flour, eggs, sugar, a dash of salt, baking powder, vanilla, oil, milk, and cream of tartar.

  7. Taro cake - Wikipedia

    en.wikipedia.org/wiki/Taro_cake

    The other version is the more home-style baked version. Usually it uses the same ingredients and steamed for long periods of time in a deep pan until it is ultra soft and pasty. The formula varies greatly depending on the family recipe or regional tastes.

  8. Healthy Flax Seed Cinnamon Pumpkin Waffles With Maple Syrup - AOL

    www.aol.com/food/recipes/healthy-flax-seed...

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  9. Amorphophallus paeoniifolius - Wikipedia

    en.wikipedia.org/wiki/Amorphophallus_paeoniifolius

    Amorphophallus paeoniifolius, the elephant foot yam [4] or whitespot giant arum, [5] [6] is a tropical plant native to Island Southeast Asia. It is cultivated for its edible tubers in Southeast Asia, South Asia, Madagascar, New Guinea, and the Pacific islands.