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Rioja (pronounced) is a wine region in Spain, with denominación de origen calificada (D.O.Ca., "Qualified Designation of Origin," the highest category in Spanish wine regulation). Rioja wine is made from grapes grown in the autonomous communities of La Rioja and Navarre , and the Basque province of Álava .
The history of Rioja wine reflects a long and varied winemaking tradition in the Spanish region of La Rioja, starting with the first Phoenician settlers in 11th century BC. As with many of Europe's best-known wine regions, the Ancient Romans founded many of the Rioja vineyards.
DOCa – denominación de origen calificada ('denomination of qualified origin'), is the highest category in Spanish wine regulations, reserved for regions with above-average grape prices and particularly stringent quality controls. Rioja was the first Spanish region to be awarded DOCa status in 1991, followed by Priorat in 2003.
C.V.N.E, Compañía Vinícola del Norte de España (the Northern Spanish Wine Company) is a family winery that was founded in 1879 in the town of Haro in Rioja, Spain.It is within the classification of Denominación de Origen Calificada Rioja.
Major Spanish wine regions include the Rioja and Ribera del Duero, which are known for their Tempranillo production; Jumilla, known for its Monastrell production; Jerez de la Frontera, the home of the fortified wine Sherry; Rías Baixas in the northwest region of Galicia that is known for its white wines made from Albariño and Catalonia which ...
Blending the grape with Carignan makes a brighter and more acidic wine. [1] Tempranillo is the major component of the typical Rioja blends and constitutes 90-100% of Ribera del Duero wines. [1] In Australia, Tempranillo is blended with Grenache and Shiraz, also known as Syrah.
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