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Traditional Czech meals are served. Prices are considerably higher than other local pubs, and beer is served in measures of 40cl as opposed to the 50cl standard in almost all other Czech pubs. However, it is well worth it as the dark beer is thought by some to be the best in Prague.
Czechs have long gathered at village pubs to catch up with friends or celebrate special occasions in a nation famed for its beer culture, but soaring costs and belt-tightening by patrons have now ...
For generations, Czechs have consumed world-beating volumes of beer in the smoky, wood-panelled rooms of their local pubs, all but indistinguishable from each other bar the brand of lager flowing ...
Pivovar Broumov is a small east Bohemian brewery located in Broumov, Olivětín, Czech Republic. The brewery produces light, dark, and amber beers, both filtered and unfiltered (lagers, draught beers, and other specialty beers). Additionally, it produces several types of flavored beers with fruit, spiced, and herbal varieties.
Pilsner Urquell. Beer (Czech: pivo) has a long history in what is now the Czech Republic, with brewing taking place in Břevnov Monastery in 993. [1]The city of Brno had the right to brew beer from the 12th century, while Plzeň and České Budějovice (Pilsen and Budweis in German), had breweries in the 13th century.
A Czech brewery is turning to technology to find out Location: Prague, Czech Republic The hope is that energy costs at pubs can be reduced by 30 percent The project is called ‘Smart Taproom ...
Following is a list of Czech restaurants: Bohemian Cafe; Czech Stop and Little Czech Bakery; La Degustation; Swoboda Bakery; Vltava This page was last edited on ...
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