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Yank Sing is a dim sum with locations in the Rincon Center (opened in 1999) with a second location on Stevenson Street in the Financial District, San Francisco. [1]The original location open at Broadway and Powell Street, Chinatown, San Francisco in 1958 by Alice Chan. Vera Chan-Waller, her granddaughter, and husband Nathan Waller are the current owners.
At the lounge's debut, the food menu included dim sum dishes, like Crab Rangoon, char siu bao, bakkwa, and salt-and-pepper squid. The menu also included a large dish, the Four Seas banquet chicken, named after the restaurant's predecessor. [20]
Hand-pulled noodles and house-made wonton wrappers get plenty of callouts, as well as deeply flavorful broths made over the course of days rather than hours. ... Nana’s Dim Sum & Dumplings ...
Sam Woo location in Mississauga, Ontario, Canada, closed as of February 2020. Sam Woo Restaurant (三和) is a restaurant chain that serves Hong Kong–style cuisine.It has many locations in predominantly overseas Chinese communities of Southern California, in Las Vegas, and in the suburbs of Toronto.
The company was founded in 1960 by artists Spaulding Taylor and Win Ng under the name Environmental Ceramics, and later changed to Taylor & Ng. [1] [2] [3] In the 1970s and 1980s Taylor & Ng was a very popular department store of handcrafts that operated in San Francisco.
Johnny Kan (1906–1972) was a Chinese American restaurateur in Chinatown, San Francisco, ca 1950–1970.He was the owner of Johnny Kan's restaurant, which opened in 1953, and published a book on Cantonese cuisine, Eight Immortal Flavors, which was praised by Craig Claiborne and James Beard. [1]
Win "Winfred" Ng (April 13, 1936 – September 6, 1991) [1] was a Chinese American artist, entrepreneur, and decorative designer. Ng was known for working as a ceramist, sculptor, metal worker, industrial designer, painter and illustrator, but best known as the co-founder of the groundbreaking San Francisco based department store Taylor & Ng and his commercial ceramics work under the same name.
This is a list of notable Chinese restaurants.A Chinese restaurant is an establishment that serves Chinese cuisine outside China.Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine.
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