Search results
Results from the WOW.Com Content Network
[2] Some manufacturers of measuring spoons and some U.S. cookbooks give more precise equivalents, typically 1 ⁄ 8 , 1 ⁄ 16 , [ 3 ] or even 1 ⁄ 24 teaspoon , [ 4 ] but there is no generally accepted standard.
In older recipes, in addition to tablespoons and teaspoons, one can also see measurements being given in dessert spoons (traditionally 1 ⁄ 2 tablespoon; 2 fluid drachms or 1 ⁄ 4 fluid ounce) [35] and salt spoons (traditionally 1 ⁄ 2 teaspoon; 1 ⁄ 2 fluid drachm or 1 ⁄ 16 fluid ounce). [36]
The LD 50 of orally ingested potassium chloride is approximately 2.5 g/kg, or 190 grams (6.7 oz) for a body mass of 75 kilograms (165 lb). In comparison, the LD 50 of sodium chloride (table salt) is 3.75 g/kg.
To use baking soda when baking powder is called for: For each 1 teaspoon baking powder, use 1/4 teaspoon baking soda + 1/2 teaspoon cream of tartar. If you don't have cream of tartar, you can use ...
These cutlery spoons are also called a "teaspoon" and "tablespoon", but are not necessarily the same volume as measuring spoons with the same names: Cutlery spoons are not made to standard sizes and may hold 2.5~7.3 ml (50%~146% of 5 ml) for teaspoons [3] and 7~20 ml (47%~133% of 15 ml) for tablespoons. The difference in size can be dangerous ...
Salt is arguably the most important ingredient in cooking, used to season all kinds of savory dishes, to enhance baked goods and sweets, to preserve food, and to balance bitter flavors.
Salinity (/ s ə ˈ l ɪ n ɪ t i /) is the saltiness or amount of salt dissolved in a body of water, called saline water (see also soil salinity). It is usually measured in g/L or g/kg (grams of salt per liter/kilogram of water; the latter is dimensionless and equal to ‰).
1 teaspoon garlic powder. 1 1/2 teaspoons paprika. ... 1/4 teaspoon cayenne pepper. 1 teaspoon salt. 1/4 teaspoon black pepper. 3 to 4 kosher dill pickles, sliced 1/4-inch thin and dried very well.