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  2. Chicago Pizza and Oven Grinder Company - Wikipedia

    en.wikipedia.org/wiki/Chicago_Pizza_and_Oven...

    Chicago Pizza and Oven Grinder Company is located at 2121 North Clark Street Chicago, IL, which is in the Lincoln Park community. [3] Lincoln Park is one of the most affluent areas of Chicago and attracts many tourists. According to Urban Spoon, Chicago Pizza and Oven Grinder Company was approved by 87% of the 900 people who voted.

  3. Bob Payton - Wikipedia

    en.wikipedia.org/wiki/Bob_Payton

    Robert Michael Payton (25 May 1944 – 13 July 1994) [1] was an American marketing man, restaurateur and hotelier.He is known for starting a chain of American-style restaurants in London in the 1970s, starting with The Chicago Pizza Pie Factory.

  4. Pizza Pot Pie Is Trending—but How Is It Different from ...

    www.aol.com/pizza-pot-pie-trending-different...

    Restauranteurs have been serving up their creative renditions of the dish for years—one of the originals was served up at the Chicago Pizza and Oven Grinder Company in 1972.

  5. Uno Pizzeria & Grill - Wikipedia

    en.wikipedia.org/wiki/Uno_Pizzeria_&_Grill

    Uno Pizzeria & Grill (formerly Pizzeria Uno and Uno Chicago Grill), or more informally as Uno’s, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.

  6. The Delicious History of Pizza - AOL

    www.aol.com/delicious-history-pizza-155553711.html

    Growing up 90 minutes north of Chicago, I first discovered deep dish pizza as a teenager. It was thick, rich, ooey gooey, and full of everything I loved. Well, call me a traitor in the Chicago vs.

  7. The History of Pizza: How the Ancient Dish Became a ... - AOL

    www.aol.com/news/history-pizza-ancient-dish...

    Here's a little slice of history. For premium support please call: 800-290-4726 more ways to reach us

  8. Chicago-style pizza - Wikipedia

    en.wikipedia.org/wiki/Chicago-style_pizza

    Chicago-style deep-dish pizza was invented at Pizzeria Uno in Chicago, founded by Ike Sewell and Richard Riccardo in 1943. [8] [9] [10] Riccardo's original recipe for a pizza cooked in a pie pan or cake tin was published in 1945 and included a dough made with scalded milk, butter, and sugar. [11]

  9. Alinea (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Alinea_(restaurant)

    Alinea is a restaurant in Chicago, Illinois, United States.In 2010, Alinea was awarded three stars by the Michelin Guide. [1] [2] Since the closing on December 20, 2017, of Grace, Alinea remains one of only two Chicago restaurants, with the other one being Smyth, added in 2023, with three Michelin stars.