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  2. Ina Garten’s Trick for Upgrading Canned Cranberry Sauce Is Golden

    www.aol.com/ina-garten-trick-upgrading-canned...

    After simmering the cranberry sauce for about 15 minutes, it goes into the refrigerator to cool. After it’s cooled down, Garten adds about ¼ cup each of raisins and roughly diced pecans to the ...

  3. Host a Small Thanksgiving Dinner—These Recipes Feed Up to 5 ...

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    Homemade Cranberry Sauce. Skip the canned stuff and make your own cranberry sauce instead. It only requires 4 ingredients so it's definitely worth it. Get Ree's Homemade Cranberry Sauce recipe.

  4. How to Make Canned Cranberry Sauce 10x Better ... - AOL

    www.aol.com/lifestyle/canned-cranberry-sauce-10x...

    Garten starts with a can of whole-berry cranberry sauce (she likes Ocean Spray whole berry cranberry sauce) and puts it in a pot. She adds in some freshly squeezed orange juice, a little orange ...

  5. Cranberry sauce - Wikipedia

    en.wikipedia.org/wiki/Cranberry_sauce

    Cranberry sauce was invented by Marcus Urann – founder of the Ocean Spray cooperative – and first offered to consumers in North America in 1912 in Hanson, Massachusetts. [ 4 ] [ 5 ] Canned cranberry sauce appeared on the market in 1941, allowing the product to be sold year-round. [ 6 ]

  6. Your Cranberry Sauce Is Missing 2 Things, According to Samin ...

    www.aol.com/cranberry-sauce-missing-2-things...

    This is why cranberry sauce has become a staple part of the holiday — we need it to serve a purpose, and an overly sweet version won’t do the job quite as well. Related: 11 Ways to Riff on ...

  7. Chunky Cranberry Sauce Recipe - AOL

    www.aol.com/food/recipes/chunky-cranberry-sauce

    In a large saucepan, combine the cranberries with the apple juice and sugar. Simmer over low heat until the berries burst and the sauce is jammy, about 20 minutes.

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