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  2. German fries - Wikipedia

    en.wikipedia.org/wiki/German_fries

    German fries (also referred to as German fried potatoes) is a dish consisting of thinly sliced raw or cooked potatoes fried in fat, like lard, butter or vegetable oils. [1] Bacon and onion slices are common additional ingredients. Salt and pepper are always used for seasoning, while caraway, marjoram, rosemary and garlic are optional.

  3. I Tried 8 BBQ Potato Chips & The Best Were Bold and Crispy

    www.aol.com/tried-8-bbq-potato-chips-150057243.html

    As you may have guessed, these chips are in fact baked rather than fried and contain 65% less fat as a result. A smaller 6.25-ounce bag rang up at $4.79. The look: Flat and almost hexagonal.

  4. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Made with mashed, baked potato, combined with diced meat and sauce lyonnaise and served in the hollowed-out potato skins. [31] Halal snack pack: Australia: Deep fried potato chips topped with doner kebab meat and cheese. The dish is topped with a trio of garlic sauce, chilli sauce and BBQ sauce. Hash browns: International

  5. List of snack foods - Wikipedia

    en.wikipedia.org/wiki/List_of_snack_foods

    Pork skin, raw or fried Potato chips [81] United States: A thin slice of potato (or a thin deposit of potato paste) that has been deep fried, baked, or air fried until crunchy. Prawn/fish crackers [85] Indonesia: A deep-fried snack made from starch and prawn or fish. Pretzel, hard [86] Germany

  6. List of deep fried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_deep_fried_foods

    Deep-fried butter – Snack food made of butter; Deep fried egg – Deep fried egg dish; Egg roll – American Chinese appetizer; Emping – Indonesian traditional chips made of melinjo (Gnetum gnemon) Falafel – Middle Eastern fried bean dish; Far far – Snack food of Indian origin; Flauta – Mexican dish [1] French fries – Deep-fried ...

  7. Potato chip - Wikipedia

    en.wikipedia.org/wiki/Potato_chip

    [3] [4] An 1825 British book about French cookery calls them "Pommes de Terre frites" (second recipe) and calls for thin slices of potato fried in "clarified butter or goose dripping", drained and sprinkled with salt. [5] Early recipes for potato chips in the US are found in Mary Randolph's Virginia House-Wife (1824) [6] and in N.K.M. Lee's ...

  8. Tornado potato - Wikipedia

    en.wikipedia.org/wiki/Tornado_potato

    Tornado potatoes (Korean: 회오리 감자; RR: hoeori gamja), also called rotato potato, spring potato, twist potatoes, potato twisters, potato swirl, spiral potato, potato on a stick, tornado fries [1] [2] or (in Australia) chips on a stick, are a popular street food in South Korea, [3] originally developed by Jeong Eun Suk of Agricultural Hoeori Inc. [1] [4] It is a deep fried spiral-cut ...

  9. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    Fish and chips. The standard deep-fried cut potatoes in the United Kingdom are called chips, and are cut into pieces between 10 and 15 mm (0.39 and 0.59 in) thick ...

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