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  2. 20 Classic Cake Recipes Straight From Grandma's Kitchen - AOL

    www.aol.com/20-classic-cake-recipes-straight...

    Grandmother's Pound Cake II. wannabe chefette. This 5-ingredient, tried-and-true pound cake recipe is the real deal: It has one pound each of butter, flour, eggs, and sugar. It makes three full ...

  3. Nostalgia on a Plate: Old-Fashioned Cakes Our Grandmas Used ...

    www.aol.com/nostalgia-plate-old-fashioned-cakes...

    2. Angel Food Cake. Angel food cake is as light and fluffy as cake can get, and we have fond memories of Grandma serving it with whipped cream and fresh berries for a luscious summertime dessert.

  4. Secret (and Sometimes Shocking) Ingredients That Made Your ...

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    Grandma's Wartime Orange Drop Cookies. This favorite of one family is another nod to ingenuity in the face of adversity. When sugar was rationed during World War II, one clever grandmother came up ...

  5. Pound cake - Wikipedia

    en.wikipedia.org/wiki/Pound_cake

    A pound cake that has been baked in a loaf pan. Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold. They are sometimes served either dusted with powdered sugar, lightly glazed, or with a coat of icing.

  6. List of Bake with Anna Olson episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Bake_with_Anna...

    Olson makes cakes and loaves with vegetables as a key ingredient, including classic zucchini loaf with orange, carrot cake with cream cheese frosting, rich beet chocolate cake with a fudgy frosting, and potato chocolate mini cupcakes topped with chocolate ganache. 29. 29. "Chocolate Mousse". Jennifer Fraser.

  7. Lane cake - Wikipedia

    en.wikipedia.org/wiki/Lane_cake

    Lane cake. Lane cake, also known as prize cake or Alabama Lane cake, is a bourbon -laced baked cake traditional in the American South. [1] It was invented or popularized by Emma Rylander Lane (1856-1904), a native and long-time resident of Americus, Georgia, who developed the recipe while living in Clayton, Alabama, in the 1890s. [2]

  8. How to Make a Sock It to Me Cake - AOL

    www.aol.com/sock-cake-195019247.html

    This enticing Bundt cake is a sour cream pound cake with pecans swirled through. It's topped with a creamy glaze and toasted pecans that makes it as enticing to the eyes as it is to the appetite.

  9. Torta della nonna - Wikipedia

    en.wikipedia.org/wiki/Torta_della_nonna

    Torta della nonna originated in the comune (municipality) of Arezzo, in Tuscany. It is a sweet pastry cake filled with vanilla-flavored custard and covered with pine nuts and confectioner's sugar. The creamy filling is flavored with fresh lemon zest. A flat pie pan or a taller springform pan can be used to bake the cake. [1]

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